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3 executive chef jobs at 1 company in Exeter, CA

1mo
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Executive Chef, Wuksachi Lodge
Sequoia National Park, California, United States
OnsiteFull Time
Delaware North
Delaware North: Operates hospitality and food service management for global venues.
5+ YOE2+ MgmtMinimum 2 years as an Executive Chef and 5 years culinary experience; ServSafe and Food Safety Handler required; culinary degree/certificate preferred; strong financial, P&L and computer skills; valid driver’s license.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, POS
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1mo
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Executive Chef, Wuksachi Lodge
Sequoia National Park, California, United States
$106k-$133k/yr OnsiteFull Time
Delaware North
Delaware North: Provides food, hospitality, and retail services at venues.
5+ YOE2+ Mgmt2+ years as an Executive Chef (high-volume) and 5+ years culinary experience; ServSafe and Food Safety Handler required; culinary certificate/degree preferred; strong financial and computer skills; valid driver’s license; ability to lead teams and work flexible schedule.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, POS systems
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2mo
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Executive Chef, Tenaya Lodge at Yosemite
Fish Camp, California, United States
OnsiteFull Time
Delaware North
Delaware North: Operates hospitality and food service management for global venues.
3+ YOEExecutive Chef with 3+ years in high-volume concepts and 10+ years culinary experience; ServSafe and Food Safety Handler certifications; culinary arts degree preferred; strong financial and budgeting skills.
Microsoft Office, POS systems
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