4 executive chef jobs at 4 companies in Forest, VA
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Executive Chef 2
Lynchburg, Virginia, United States
$74k-$96k/yr OnsiteFull Time
1+ YOE1+ MgmtAssociate's or bachelor's degree or equivalent experience; 1-3 years of management and related experience; extensive culinary expertise, menu planning, team leadership, ServSafe, and HACCP knowledge.
HACCP
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Executive Chef - Hotel Weyanoke
Farmville, Virginia, United States
$70k/yr OnsiteFull Time
5+ YOE5+ MgmtRecognized culinary school graduate or equivalent experience; 5–6 years of progressive culinary leadership; team leadership, budgeting, food safety, communication, problem-solving, and Microsoft and Google application proficiency.
Microsoft Word, Microsoft Excel, Google Applications
3w
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Executive Chef - Hotel Weyanoke
Farmville, Virginia, United States
$70k/yr OnsiteFull Time
5+ YOE5+ MgmtRecognized culinary school graduate or equivalent experience, 5–6 years of progressive culinary leadership, kitchen operations expertise, team leadership, budgeting, communication, and problem-solving skills.
Microsoft Word, Microsoft Excel, Google Applications
2mo
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Food Fanatic Chef
Salem or Richmond or Roanoke
$75k-$120k/yr FieldFull Time
7+ YOERequires 7+ years culinary experience, bachelor's degree or equivalent, intermediate Microsoft Office skills, culinary expertise for customer consulting, training delivery, event execution, and completion of onboarding certification.
Microsoft Excel, Microsoft PowerPoint, Microsoft Word, Menu Profit Pro, Check Business Tools, Sous