13 executive chef jobs at 11 companies in Jefferson, GA
3w
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Executive Chef - Senior Living
Athens, Georgia, United States
OnsiteFull Time, Part Time
5+ YOEFive+ years as an Executive Chef in hospitality, ServSafe certification, experience supervising culinary staff, managing budgets, menu development, and ensuring dietary compliance.
3w
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Executive Chef - Senior Living
Athens, Georgia, United States
OnsiteFull Time
5+ YOEMinimum five years' executive chef experience in hospitality, ServSafe certification, supervisory experience, menu development, inventory and budget management; bachelor’s in culinary arts preferred (or associate plus experience).
3w
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Executive Chef
Athens, Georgia, United States
$60k-$70k/yr OnsiteFull Time
5+ YOECulinary degree or equivalent, 5+ years in high-volume hotel or fine dining, strong leadership and communication, ability to work flexible nights and weekends.
1w
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Executive Chef
Athens, Georgia, United States
OnsiteFull Time
5+ YOE5+ MgmtRequires 5+ years of kitchen management and menu creation experience, hands-on cooking, staff leadership, financial and labor management, quality control, inventory management, and health and safety compliance.
1w
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Executive Chef
Athens, Georgia, United States
OnsiteFull Time
5+ YOE5+ MgmtRequires 5+ years of kitchen management and menu creation experience, hands-on cooking ability, leadership, financial and labor management, quality control, inventory management, and health and safety knowledge.
2w
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Executive Chef 1
Macon, Georgia, United States
$56k-$87k/yr OnsiteFull Time
1+ YOE1+ MgmtAssociate's or bachelor's degree or equivalent experience; 1-3 years of management and related experience, extensive culinary expertise, menu planning, team leadership, computer proficiency, ServSafe, and HACCP knowledge.
HACCP
2w
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Executive Chef - National Tavern
Greensboro, Georgia, United States
OnsiteFull Time
Culinary training or progressive chef experience, ability to lead and train kitchen staff, ServeSafe, CPR and First Aid required, able to lift 30-50 lbs and maintain sanitation and inventory controls.
3mo
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Executive Pastry Chef
Greensboro, Georgia, United States
$103k-$142k/yr OnsiteFull Time
4+ YOEHigh school diploma or GED with 4 years culinary/F&B experience, or 2-year degree with 2 years experience
2w
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Executive Chef Fine Dining Assisted Living
Grayson, Georgia, United States
OnsiteFull Time
5+ YOERequires 5+ years of culinary or dietary leadership experience, ServSafe Food Protection Manager certification, strong cooking and production skills, computer proficiency, English communication, and ability to lift 50 pounds.
Microsoft Office, TOAST, HACCP
3d
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Executive Chef | Full-Time | Macon Centreplex
Macon, Georgia, United States
$85k-$92k/yr OnsiteFull Time
5+ YOERequires 5–7 years of kitchen management experience, food cost control expertise, food preparation proficiency, scheduling experience, strong leadership and communication skills, and flexibility for nights, weekends, and long hours.
Microsoft Word, Microsoft Excel, Microsoft Outlook
6d
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Executive Chef | Full-Time | Macon Centreplex
Macon, Georgia, United States
$85k-$92k/yr OnsiteFull Time
5+ YOE5+ MgmtRequires 5–7 years of kitchen management experience, food cost control, culinary proficiency, scheduling, staff leadership, computer software skills, food safety knowledge, and flexibility for nights, weekends, and long hours.
Microsoft Word, Microsoft Excel, Microsoft Outlook
1mo
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Executive Sous Chef
Athens, Georgia, United States
OnsiteFull Time
3+ YOEDegree in culinary or related field preferred, 3-5 years culinary experience, knowledge of food cost control, high-volume foodservice experience, strong communication and computer skills.
Microsoft Office, Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Outlook
2mo
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Event Chefs - University of Georgia
Athens, Georgia, United States
FieldPart Time, Seasonal
Knowledge of food preparation and execution of BEOs, strong customer service and communication, time management, ability to lift ~40 lbs, and follow safety and sanitation standards.