HiringCafe
Join our community

4 executive chef jobs at 4 companies in Muncie, IN

2w
Save
Mark Applied
Hide
Hotel Carmichael- Chef, Executive Sous
Carmel, Indiana, United States
OnsiteFull Time
Coury Hospitality
Coury Hospitality: Operates and develops lifestyle hotels and premium dining venues.
3+ YOECulinary education or equivalent experience, 3+ years high-volume cooking experience, leadership and kitchen management skills, strong communication, and ability to maintain food quality and safety.
Job PostingView all
3w
Save
Mark Applied
Hide
Catering Executive Sous Chef - Butler University (1552269)
Indianapolis, Indiana, United States
$70k-$75k/yr OnsiteFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
5+ YOE5+ years culinary leadership with high-volume catering/banquet experience; menu development, food costing, inventory management, HACCP/food safety knowledge, ServSafe preferred, strong leadership and problem-solving skills.
Job PostingView all
11h
Save
Mark Applied
Hide
Culinary Services Director
Anderson, Indiana, United States
OnsiteFull Time
Sonida Senior Living
Sonida Senior LivingNYSE: SNDA: Provides senior housing, assisted living, and memory care services.
3+ YOERequires 3-5 years as an executive chef, kitchen manager, or culinary director; culinary, food science, or hospitality education or CEC; and ServeSafe or CDM certification.
SafelyYou, Electronic Health Record (EHR), Sage, Microsoft Power BI
Job PostingView all
1mo
Save
Mark Applied
Hide
Cook
Richmond, Indiana, United States
OnsiteFull Time, Part Time
Metz Culinary Management
Metz Culinary Management: Provides on-site dining and facility management for institutional clients.
Prepare meals per Executive Chef menus; perform prep, dishroom, inventory/portioning and sanitation; hospitality-driven; experience desired but willing to train; background check and drug screening required.
Job PostingView all