7 executive chef jobs at 5 companies in Pine Mountain, GA
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Executive Chef
Peachtree City, Georgia, United States
OnsiteFull Time
Invited: Operates a network of private golf and country clubs.
3+ YOE3+ years as an Executive Chef; supervise kitchen staff; cost controls; sanitation; county food handler and ServeSafe permits; high school diploma.
Compass Group USALondon Stock Exchange: CPG: Global provider of contract food and support services.
Requires 5+ years of progressive culinary or kitchen management experience, hands-on chef experience, foodservice and batch cooking expertise, computer proficiency, and extensive knowledge of food safety, sanitation, production, and cost controls.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, Internet
Elior North AmericaEuronext Paris: ELIOR: Provides contract foodservice and catering management for institutions.
3+ YOERequires at least 3 years of progressive culinary experience, Microsoft software proficiency, and budget statement experience. An associate degree in culinary arts is preferred.
Bridge Senior Living: Operates a portfolio of independent, assisted living, and memory care communities.
5+ YOECulinary degree or equivalent, ServeSafe and food handler permit, 5+ years in high-volume/high-end food service, strong sanitation and supervisory skills, menu planning and nutrition compliance experience.
Executive Chef - Columbus Georgia Convention and Trade Center
Columbus, Georgia, United States
$105k/yrOnsiteFull Time
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Culinary degree or equivalent experience preferred, hands-on chef with kitchen management and high-volume catering experience, ServSafe preferred, computer proficiency (Microsoft Office), strong sanitation and food cost control skills.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, E-mail, Internet