7 executive chef jobs at 4 companies in Rome, GA
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Executive Chef, Hundredfold American Brasserie
Atlanta, Georgia, United States
$111k-$139k/yr OnsiteFull Time
2+ YOERequires 2–3 years of Executive Chef experience in upscale dining, culinary leadership, financial and computer skills, P&L and budgeting experience, Microsoft Office Suite and POS knowledge.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, POS
1mo
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Executive Sous Chef
Adairsville, Georgia, United States
OnsiteFull Time
5+ YOE2+ Mgmt5+ years cooking experience with ≥2 years leadership, culinary degree preferred, menu planning, strong leadership, communication and organizational skills, ability to manage priorities, understand financial goals, Food/Beverage Service Worker Permit where applicable.
1mo
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CAMPUS EXECUTIVE CHEF - LIFE UNIVERSITY
Marietta, Georgia, United States
$70k-$80k/yr OnsiteFull Time
3+ YOEA.S. degree or equivalent, ServSafe certification, 3+ years progressive culinary or kitchen management experience, high-volume foodservice experience, computer proficiency.
1mo
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CAMPUS EXECUTIVE CHEF - LIFE UNIVERSITY (1553569)
Marietta, Georgia, United States
$70k-$80k/yr OnsiteFull Time
3+ YOEAS degree or equivalent preferred, ServSafe certification, 3+ years culinary/kitchen management experience, high-volume foodservice experience, computer literate, experience with food costing and supervision.
2mo
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Senior Executive Chef - Anniston, AL
Anniston, Alabama, United States
$90k-$100k/yr OnsiteFull Time
3+ YOESenior culinary leadership across multiple healthcare accounts; manage menu development, inventory, food cost controls, and staff development. Relocation assistance available.
Microsoft Office, Email and Internet
1mo
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Executive Sous Chef
Adairsville, Georgia, United States
OnsiteFull Time
5+ YOE2+ Mgmt5+ years cooking experience with 2+ years leadership; culinary or hospitality education preferred; strong leadership, menu planning, cost management, sanitation, and communication skills; permit where applicable.
3mo
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Chef
Woodstock, Georgia, United States
$15/hr OnsiteFull Time, Part Time
Ability to follow directions, read and execute recipes, work in a high-volume fast-paced kitchen, maintain cleanliness/sanitation, and handle kitchen utensils/equipment.