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6 executive sous chef jobs at 4 companies in Springfield, MA

1mo
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Executive Sous Chef
Bloomfield, Connecticut, United States
$65k/yr OnsiteFull Time
Duncaster
Duncaster: Provides senior living and long-term healthcare services.
8+ YOEPost-secondary culinary degree, 5+ years as a Sous Chef plus 3 years in high-volume food service, ServSafe preferred, English proficiency, ability to assist residents and evacuation procedures.
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1mo
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Executive Sous Chef (Catering)
Amherst, Massachusetts, United States
OnsiteFull Time
UMass Amherst
UMass Amherst: Public research university offering undergraduate and graduate degree programs.
4+ YOEDegree or culinary diploma, sanitation certificate, 3+ years chef/hospitality management experience in high-volume operations, recipe/menu development, staff supervision, and budget responsibility.
FoodPro Menu Management and Inventory System
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2w
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Executive Sous Chef - MGM Springfield
Springfield, Massachusetts, United States
$52k-$70k/yr OnsiteFull Time
MGM Resorts International
MGM Resorts InternationalNYSE: MGM: Operates global hotel, casino, and entertainment resort destinations.
5+ YOE3+ MgmtBachelor's degree or equivalent experience required; 5–6 years of high-volume scratch-kitchen experience and 3 years of culinary leadership or management experience preferred.
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2w
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Executive Sous Chef - MGM Springfield
Springfield, Massachusetts, United States
$52k-$70k/yr OnsiteFull Time
MGM Resorts International
MGM Resorts InternationalNYSE: MGM: Operates destination resorts, luxury hotels, casinos, and global entertainment venues.
5+ YOE3+ MgmtBachelor's degree or equivalent experience; 5–6 years of high-volume scratch cooking preferred and 3 years of culinary leadership or management experience preferred.
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EXECUTIVE CHEF 2- Worcester Poly Tech Greek House Chefs
Worcester, Massachusetts, United States
$33-$35/hr OnsiteFull Time
Greek House Chefs
Greek House Chefs: Culinary services for fraternity and sorority chapter houses.
2+ YOERequires 2–3 years of Lead Sous or Executive Chef experience, English proficiency, ServSafe certification, and a valid food handler card; culinary degree preferred.
Greek House Chefs App, Compliance software, Data base user interface and query software, Inventory management software, commercial use blenders, commercial use broilers, commercial use convection ovens, commercial use cutlery, boning knives, chefs' knives, commercial use deep fryers, commercial use mandolin slicers
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EXECUTIVE CHEF 2- Worcester Poly Tech Greek House Chefs
Worcester, Massachusetts, United States
$33-$35/hr OnsiteFull Time
Greek House Chefs
Greek House Chefs: Provides professional chefs and food services for Greek organizations.
2+ YOERequires 2–3 years of lead sous or executive chef experience preferred, English proficiency, ServSafe certification, food handler card, menu and budget management, and kitchen staff leadership.
Greek House Chefs App, Microsoft Excel
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