40 food and beverage manager jobs at 17 companies in Berkeley, MO
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Food and Beverage Manager
St. Louis, Missouri, United States
OnsiteFull Time
3+ YOE3+ years F&B or hospitality management; bachelor’s degree or equivalent; proven team leadership; proficiency with Toast, Microsoft Office Suite, and ArtsVision; CPR/AED and Servsafe required; valid U.S. driver’s license.
Toast, Microsoft Office Suite, ArtsVision
1w
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Food and Beverage Manager
Eureka, Missouri, United States
$59k-$65k/yr OnsiteSeasonal, Full Time
5+ YOE1+ MgmtHigh school diploma/GED required; bachelor's or culinary degree preferred. ServSafe required, 5+ years restaurant experience, 1+ year supervisory experience, English fluency, and ability to lift 50 pounds.
1mo
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Food and Beverage Manager at The Chase Park Plaza
St Louis, Missouri, United States
OnsiteFull Time
Manage food & beverage outlets, staff leadership, guest service, inventory control, budgeting, menu and beverage development, and regulatory compliance; proficiency in Microsoft Office.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint
1w
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Director of Food & Beverage
St. Louis, Missouri, United States
$70k-$80k/yr OnsiteFull Time
3+ YOE2+ MgmtRequires 3+ years of food and beverage experience, including 2+ years in restaurant management, strong organization and communication skills, computer proficiency, budget analysis, and fluent English; bachelor's preferred.
Maitre D
2mo
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Food and Beverage Supervisor
St Louis, Missouri, United States
OnsiteFull Time
Supervise outlet service staff, help develop and maintain outlet quality standards, and interact with guests to ensure a positive experience.
1w
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Food and Beverage Supervisor
St. Louis, Missouri, United States
$21/hr OnsiteFull Time
Supervise and direct outlet service staff, maintain quality standards, and interact with guests to ensure positive experiences.
1w
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Food and Beverage Supervisor
St. Louis, Missouri, United States
$21/hr OnsiteFull Time
Supervise and direct outlet service staff, maintain outlet quality standards, and interact with guests to support a positive experience.
2w
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Food & Beverage Director - AC Clayton Hotel
Clayton, Missouri, United States
$66k-$82k/yr OnsiteFull Time
Leadership experience in food and beverage or hospitality, financial and revenue strategy knowledge, strong communication, organizational and problem-solving skills; restaurant and banquet management preferred.
standard operating procedures (SOPs)
1mo
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Assistant Food and Beverage Operations Manager
Clayton, Missouri, United States
$26-$28/hr OnsiteFull Time
3+ YOEHigh school diploma/GED or 2-year degree in related field; 3 years F&B experience (or 1 year with associate degree); supervisory experience; budget and operations knowledge.
3d
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Director of Food and Beverage
Ellisville, Missouri, United States
OnsiteFull Time
2+ MgmtHigh school diploma required; Serve Safe certification and state and county certifications required. Requires two years of dietary supervisory experience; culinary or dietary manager certification preferred.
1w
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Food & Beverage Manager | Full-Time | Centene Community Ice Center
Maryland Heights, Missouri, United States
$52k-$60k/yr OnsiteFull Time
3+ YOE3+ MgmtRequires a business-related BA or BS, 3–5 years of food or concessions management, advanced sanitation certification, food handler certificate, alcohol permit where required, POS and Microsoft Office knowledge.
Microsoft Office, POS systems, timekeeping systems
1w
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Food & Beverage Manager | Full-Time | Centene Community Ice Center
Maryland Heights, Missouri, United States
$52k-$60k/yr OnsiteFull Time
3+ MgmtRequires a business-related BA/BS, 3–5 years of food service or concessions management, advanced sanitation training, food handler certification, alcohol permit where required, and Microsoft Office, POS, and timekeeping experience.
Microsoft Office, POS systems, timekeeping systems
3w
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Director of Food and Beverage and Catering Services
St. Louis, Missouri, United States
OnsiteFull Time
3+ YOERequires 3–5 years in restaurant, hospitality, or theme park work, high school diploma, age 21+, and Missouri food handler, alcohol server, and ServeSafe Manager credentials or ability to obtain them.
Microsoft Office, Inventory System
1w
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Food & Beverage Team Leader
Brentwood, Missouri, United States
$22-$37/hr OnsiteFull Time
Requires age 18+, high school diploma or equivalent, leadership and communication skills, ability to operate handheld scanners and technology, lift up to 44 pounds, and work variable shifts. Retail or food experience preferred.
handheld scanners
1w
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Food & Beverage Team Leader
Brentwood, Missouri, United States
$22-$24/hr OnsiteFull Time
Requires age 18+, high school diploma or equivalent, strong food and beverage knowledge, communication skills, physical mobility, and ability to lead and hold team members accountable. Retail or food experience preferred, not required.
handheld scanners
1mo
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DIRECTOR OF PREMIUM FOOD AND BEVERAGE OPERATIONS - ENERGIZER PARK, HOME OFSTL CITY SC (1549433)
St. Louis, Missouri, United States
$90k/yr OnsiteFull Time
5+ YOE5+ years food & beverage operations experience, leadership in premium/fine-dining preferred, high computer literacy, strong interpersonal and stakeholder management; bachelor’s in hospitality preferred.
Suites Management System
2w
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F&B Outlets Manager/Renaissance St. Louis Airport
St. Louis, Missouri, United States
OnsiteFull Time
3+ YOE3+ MgmtRequires 3+ years supervising in food and beverage or hospitality leadership, restaurant and bar operations knowledge, team leadership, communication, problem-solving, English proficiency, and familiarity with POS and scheduling systems.
2w
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Assistant Manager (01591) - 10109 lewis and clark
St. Louis, Missouri, United States
OnsiteFull Time
Supervisory or management experience preferred in food service; requires leadership, customer service, math, problem-solving, communication, organization, basic computer skills, and ability to lift 25 pounds.
point-of-sale systems
3w
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Director of Culinary and Dining Services
Granite City, Illinois, United States
$65k-$75k/yr OnsiteFull Time
5+ YOERequires 5+ years of progressive food-service experience with leadership or supervisory responsibility, plus purchasing, inventory, staffing, scheduling, budget management, communication, coaching, and problem-solving skills.
Microsoft Excel
3w
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Director of Culinary and Dining Services
Granite City, Illinois, United States
$65k-$75k/yr OnsiteFull Time
5+ YOERequires 5+ years of progressive food-service experience with leadership, plus purchasing, inventory, scheduling, staffing, budgeting, food safety, communication, coaching, and problem-solving skills. Excel experience required; ServSafe preferred.
Microsoft Excel
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