106 food system jobs at 53 companies in Phoenix, AZ
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FOOD UNIT LEAD (FULL TIME AND PART TIME)
Apache Junction, Arizona, United States
$16-$18/hrOnsiteFull Time, Part Time
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Preferred prior food-service and supervisory experience; skills in food preparation, sanitation, cash handling, inventory ordering, staff training, and use of reporting/timekeeping systems.
JDM Golf: Manages and operates premier golf courses and hospitality facilities.
3+ YOEHSD/GED required, 3+ years F&B management experience (golf club/resort preferred). Must be 21+, valid driver’s license, Certified Food Protection Manager, Arizona Title 4 alcohol training, POS and HR system familiarity, strong leadership and communication.
Shamrock Foods Company: Produces dairy goods and distributes food to foodservice businesses.
10+ YOE3+ MgmtBachelor's degree in a relevant science field, 10+ years in food safety and quality assurance, 3+ years managing people, regulatory expertise, dairy and food processing experience, and willingness to travel.
Food handlers certification and ability to lift up to 75 pounds, stand for 8 or more hours, carry food trays, and use a POS system for orders and transactions.
Lodging Dynamics: Manages premium-brand hotels and hospitality resort operations.
Requires safe food handling and Smart Serve certificates, English communication, food preparation knowledge, customer service skills, and ability to use a moderately complex computer system.
Square One Concepts: Owns and operates various restaurant and nightlife concepts.
Provide food and beverage service, use POS systems (Aloha, Hot Schedule, Paylocity), hold Food Handlers and Alcohol Service credentials, be 18+, work flexible hours including evenings, weekends, and holidays.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
5+ YOE5+ MgmtRequires 5+ years of high-volume restaurant management experience, business and financial understanding, knowledge of food ingredients, POS systems, and OpenTable.
Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
Provide poolside food and beverage service, know menu and beverage offerings, use MICROS ordering system, hold Certified Food Handler and county/state liquor training, be at least 21 and able to lift moderate weights.
SPB Hospitality: Manages and franchises a portfolio of national restaurant brands.
Leadership experience in hospitality, food service management, team leadership, customer service, operational planning, and POS system proficiency; bachelor's degree preferred.
(7657) Scottsdale: Assistant Manager and Shift Runner
Scottsdale, Arizona, United States
OnsiteFull Time
Domino'sNASDAQ: DPZ: Global pizza chain providing delivery and carryout services.
Prior leadership experience preferred; must be at least 18 and able to learn systems, demonstrate team and food safety protocols, and provide excellent customer service.
Child Nutrition Worker I-Part-time Substitute- District Wide
Phoenix, Arizona, United States
$16-$18/hrOnsitePart Time
Phoenix Elementary School District #1: Operates a public school district for K-8 students.
Requires Level One IVP Fingerprint Clearance Card (AZ DPS) and Maricopa County Food Handler’s Permit; ability to operate point-of-sale systems, lift up to 50 lbs, maintain safe food service; high school diploma/GED preferred.
The Italiano: Italian restaurant offering traditional cuisine and dining experiences.
4+ YOE4+ years sous chef experience in high-volume restaurants, leadership and inventory/cost-control skills, food safety expertise, and familiarity with Microsoft Office and POS systems.
Microsoft Office, POS systems, restaurant management software
Sunrise Senior Living: Provides assisted living, memory care, and nursing services.
Provides accurate meal service, assists residents with menu selections, maintains dining areas, enters orders in Sunrise systems, and follows food safety, sanitation, and infection control standards.
Troon: Provides management and hospitality services for golf and country clubs.
No experience necessary (will train). Must meet legal drinking-age for alcohol service, possess Certified Food Handler card, reliable attendance, and experience using POS systems preferred.
JayToo Enterprises: A franchise operator of a fast-casual restaurant brand focused on fun, fresh food and genuine hospitality.
Provides leadership for restaurant operations, motivates team members, controls labor and food costs, handles guest issues, and uses a point-of-sale system; strong communication and professional appearance required.
Landscapes Golf Management: Operates and manages golf courses and country clubs.
1+ YOERequires extensive culinary skills, one year as a chef or kitchen supervisor, food safety knowledge, staff management, financial controls, and proficiency with Microsoft Word, Excel, Outlook, and POS systems.
Microsoft Word, Microsoft Excel, Microsoft Outlook, POS systems
Atlas Franchise Group: Operates a multi-state network of Jimmy John's sandwich franchises.
Provide excellent customer service, run shifts, train team members, maintain food and workplace safety, and use basic computer systems; must be 18+ and able to lift up to 30 lbs.
Papa John'sNASDAQ: PZZA: Global pizza restaurant chain offering delivery and carryout.
Perform workstation duties making food, preparing ingredients, taking orders, providing customer service, using cash systems; must be 16+ and able to lift up to 50+ lbs and work nights/weekends.