Ready Foods: Custom manufacturer of soups, sauces, and Mexican food products.
5+ YOE1+ Mgmt5+ years in food manufacturing/FSQA; Bachelor's in Food Science, Microbiology, Engineering, or related field; strong FDA/USDA, FSMA, HACCP knowledge; proven problem-solving and leadership.
Seaboard FoodsNYSE: SEB: Produces and processes pork products for global food markets
2+ YOEBachelor's in related field plus 2 years' related FSQA experience; knowledge of HACCP, SSOPs, GMPs, microbiology test analysis, regulatory compliance, and ability to lift heavy loads.
Wild Fork Foods: Specialty retailer of blast-frozen meat and seafood products
5+ YOE5+ years cold-chain/food industry experience preferred; experience in FSQA, warehouse or retail; Excel data skills; ability to lift 40 lbs; strong oral communication and organizational skills.
JBSNYSE: JBS: Global processing meat and protein products.
5+ YOEExperience in FSQA/warehouse/food industry, 5 years cold chain experience preferred, HS/GED preferred, ability to lift 40 lbs, Excel proficiency, strong communication and problem-solving skills.
South Mill Champs: Grows and distributes fresh mushrooms and produce across North America.
Entry-level FSQA role; high school preferred; basic HACCP/GMP knowledge; 1+ year food manufacturing or quality experience preferred; strong attention to detail, communication, and ability to work independently on the production floor.
KFC Pan EuropeNYSE: YUM: Quick-service restaurant chain specializing in fried chicken products.
10+ YOEBachelor's in Food Science/Microbiology/Public Health,10+ years FSQA experience in multinational food/QSR environments, expertise in FSMS,HACCP,GFSI standards,supplier quality,audits,crisis management; strong leadership and analytical skills.
Kilcoy Global Foods: Processes and supplies premium meat and protein products globally.
3+ YOESupervise FSQA programs (SQF, HACCP, GMPs), ensure USDA/FDA compliance, HACCP certification and SQF/PCQI training preferred, 3+ years food industry experience, Microsoft Office proficiency.
Little Leaf Farms: Produces and distributes hydroponically grown greenhouse lettuce and greens.
Associates degree or higher; familiarity with GMPs and HACCP; experience with third-party food safety audits; basic computer skills including Microsoft Office; ability to perform inspections and maintain QA records.
Alphia: Contract manufacturer of super-premium pet food and treats.
7+ YOE3+ MgmtBachelor's in food science or related field, 7+ years FSQA experience with 3+ years regional leadership, PCQI and HACCP required, GFSI (SQF or BRC) preferred, knowledge of FSMA/HARPC/AAFCO, ability to travel up to 50%.
Seaboard Triumph Foods: Processes and produces fresh pork products for global markets.
3+ YOE3+ years FSQA/food safety/sanitation experience with supervisory experience; bachelor\u0002s preferred; must complete HACCP certification within 6 months; knowledge of USDA/FDA, HACCP, GMP, SQF, SSOP; basic computer skills and lifting up to 50 lbs.
Microsoft Word, Microsoft Excel, Microsoft Outlook, Microsoft PowerPoint
TH Foods: Manufactures specialty snack foods and rice-based crackers.
8+ YOEUndergraduate degree in food or life sciences, 8+ years food industry experience with supervisory duties, strong FSQA knowledge, HACCP/PCQI/Food Defense preferred, intermediate MS Office skills.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint
Tyson FoodsNYSE: TSN: Produces and distributes meat products and prepared foods globally.
1+ YOELead FSQA technicians, conduct and prepare for audits (GFSI/customer), verify records and production paperwork, investigate quality issues, oversee HACCP reassessment, and train team members in food safety.