46 general manager jobs at 35 companies in Eugene, OR
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General Manager
Eugene, Oregon, United States
$140k-$160k/yrOnsiteFull Time
Hermanson Company: Provides mechanical construction, design, and facility maintenance services.
5+ YOE7+ MgmtProven leadership with 5+ years in mechanical field, 7+ years managing teams (5+ direct reports), strategic and financial planning skills, strong communication, safety focus, talent development, and ability to manage operations and projects.
ChipotleNYSE: CMG: Operates a chain of fast-casual Mexican-style restaurants.
Previous restaurant management experience required including scheduling, P&L management, food safety, sales forecasting, recruiting; ability to stand long hours and lift 50 lbs.; strong communication and people development skills.
The Gordon Tavern: Restaurant serving American comfort food and handcrafted cocktails.
5+ YOE5+ years restaurant management experience, P&L and labor control, strong leadership, communication, and organizational skills; hotel experience a plus.
Sizzler: Casual dining restaurant chain specializing in steak and seafood.
2+ YOEHigh school diploma/GED or 2+ years related experience; ability to read financial reports, manage payroll and P&L, train staff, and lift up to 50 lbs.
Culligan by WaterCo: Provides water treatment solutions and bottled water delivery services.
5+ YOEP&L responsibility, team leadership, 5+ years operations/management or plumbing experience preferred; strong sales, analytical and communication skills; proficient in Microsoft Office; bachelor's degree preferred.
Crawlspace Medic: Foundation repair and crawlspace moisture control service provider.
Proven leadership in labor-intensive, process-driven operations; strong people development; sales, marketing, and capacity planning at unit level; able to drive growth and take accountability.
Ashland Food Co-op: Community-owned natural and organic foods grocery store.
Experience leading a complex retail or food enterprise with P&L accountability; strong governance and union relations; strategic leadership in mission-driven organizations.
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
5+ YOE5+ years restaurant or retail management; people development experience; P&L and budgeting skills; strong communication; familiarity with digital platforms; knowledge of food safety and maintenance programs.
ES-O-EN Management: Family-owned operator of Ta Bell restaurants in the US.
3+ YOE3+ Mgmt3+ years restaurant/retail management; P&L and inventory management; training, coaching, recruiting; strong communication; health and food safety compliance.
GapNYSE: GAP: Retailer of apparel and accessories across multiple global brands.
3+ YOE3+ Mgmt3+ years retail leadership experience; college degree preferred; strong communication, planning, and business acumen; ability to lift 30 lbs and work flexible schedule including nights/weekends/holidays.
RECS: Operates community-focused indoor pickleball and social recreation facilities.
3+ YOE3+ Mgmt3+ years of progressive leadership in a customer-facing environment; experience leading teams; strong communication; highly organized; Bachelor's degree or equivalent; experience managing revenue and expenses; change leadership.
Victra: Largest authorized Verizon retailer selling wireless devices and services.
1+ YOE1+ Mgmt1+ years customer service/leadership experience, high school diploma/GED, proven sales management in commission-based environment, ability to lift 10 lbs and stand long periods, willingness to work evenings/weekends/holidays, legally authorized to work in the US.
Denny's: Operates and franchises full-service family dining restaurants.
3+ YOE3+ years in restaurant/hospitality/retail management; Associate or Bachelor degree preferred; 55+ hour weeks; Food Safety Manager certification; strong communication; ability to lift up to 50 lbs; weekends/holidays; travel.
Denco Family: Operates a diverse portfolio of franchised restaurants and hotels.
3+ YOE3+ years in restaurant/hospitality/retail management; college degree preferred; 55 hours/week; Food Safety Manager cert; strong communication; English proficiency; able to multitask; travel; valid driver’s license; lift/carry up to 50 lbs.
Ambrosia QSR: Operates and manages quick-service restaurant franchises in the Pacific Northwest.
2+ YOEGeneral Manager with 2 years management experience; Serv Safe certification; POS system experience; able to pass background check; 18+; US work authorization.
General Manager-Regal Valley River Center Stadium 15 & IMAX
Eugene, Oregon, United States
OnsiteFull Time
Regal: Operates a large chain of movie theaters across the US.
2+ YOE2+ MgmtManage theatre operations including cash control, inventory, staffing, projection/AV systems, risk management, guest relations, and compliance; 2 years post-secondary in Business or 2 years supervisory experience; alcohol server training where applicable.
General Manager - Microtel Inn & Suites by Windham Florence, OR
Springfield, Oregon, United States
OnsiteFull Time
Merete Hotel Management: Operates and manages a portfolio of branded hotels.
4+ YOEMinimum ~4 years hospitality/management experience preferred; ability to interpret financial and operational data; hiring, training and supervising experience; valid driver license; pass criminal background check; English fluency.