774 general manager jobs at 293 companies in Maple Grove, MN
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General Manager
St. Paul, Minnesota, United States
$47k-$66k/yrOnsiteFull Time
Northland Restaurant Group: Operates and manages Hardee's restaurant franchise locations.
General Manager responsibilities including overseeing operations, staff, customer service, and compliance; must be 18+ years old; pay range $47k-$66k per year.
Panera Bread: Operates a chain of bakery-cafe fast-casual restaurants.
3+ YOE3+ Mgmt3+ years restaurant general manager experience preferred, ServSafe (or ability to obtain), ability to lift 25 lbs, stand/walk up to 6 hours, strong people and operational management skills, background check required.
Potbelly: Operates a chain of fast-casual toasted sandwich shops.
2+ YOERestaurant general manager with team leadership, P&L ownership, scheduling, hiring, food safety certification, Microsoft Office skills, ability to stand 8–9 hours and lift up to 50 lbs; 2 years GM experience preferred.
Fourteen Foods: Operates a multi-state network of Dairy Queen franchise restaurants.
3+ YOE3+ years restaurant general manager experience; experience with P&L, inventory, labor and scheduling; high school diploma/GED; valid driver's license; background and MVR check; Food Handler Permit and/or ServSafe; flexible availability including evenings, weekends, and holidays.
Viking Restaurants: Operates and manages a chain of Burger King franchise restaurants.
1+ YOE1+ MgmtExperience managing a restaurant P&L; 1-2 years in restaurant management; 18+; high school diploma; able to work evenings and weekends; strong leadership and guest service.
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
3+ YOE3+ MgmtMinimum 3 years of Restaurant General Management in a high-volume, fast-paced environment; strong P&L and personnel management; food safety knowledge; flexible hours.
DriveTime: Sells used vehicles and provides in-house auto financing.
5+ YOE5+ Mgmt5+ years leadership/management experience; high school diploma required (college preferred); proven ability to drive sales, lead teams, and manage dealership operations.
Out the Door in Four: Operates a portfolio of quick-service restaurant franchises.
Manage in-store operations, staffing/scheduling, food safety, inventory, cash handling; must be 18+, have valid driver license, clean driving record, be able to lift 30–40 lbs, work 40+ hrs, and hold Jimmy John Manager and ServSafe Manager certifications.
Microsoft Word, Microsoft Excel, Microsoft Outlook, Adobe Acrobat
JETSET Pilates: High-intensity reformer Pilates classes in boutique fitness studios.
Leadership and people-management experience; ability to instruct an average of 8 classes/week and be present for ~25 classes/week; manage studio operations, KPIs, local marketing, scheduling, hiring, inventory, and events.
The Container Store: Specialty retailer of storage and organization products
10+ Mgmt10+ years leadership and coaching experience; strong communication, time management, and organizational skills; experience building teams, developing talent, managing payroll and labor plans, and driving sales in a retail setting.
BBQ HoldingsToronto Stock Exchange: MTY: Operates and franchises a diverse portfolio of casual dining restaurants.
5+ YOEMinimum 5 years restaurant management experience; leadership, financial analysis, food safety, and staff development skills; valid driver\u0019s license; completion of management training and Next Step program preferred.
Coffee & Bagel Brands: Operates a portfolio of coffeehouse and bagel restaurant brands.
1+ YOE1-2 years management experience in restaurant/retail/guest service, ability to manage store financials, staffing, inventory, and deliver guest experience. Must be 18+, have reliable transportation, and be able to lift up to 50 lbs.
Transdev: Operator of public transportation systems and mobility solutions.
5+ YOE3+ Mgmt5+ years paratransit/public transit experience, 3+ years direct management of ADA paratransit, expert ADA knowledge, budget and KPI management, proficiency with Microsoft Office, DOT drug screen and US work eligibility required.
Microsoft Excel, Microsoft Word, Outlook, PowerPoint, MDT, AVL, scheduling/dispatch software
Perkins American Food Co.: Operates casual dining restaurants and bakeries across North America.
2+ MgmtMinimum two years management experience; high school diploma required (some college preferred). Must manage restaurant operations, supervise staff, maintain ServSafe certification, handle financials, operate a cash register, and communicate clearly with guests and vendors.