400 general manager jobs at 203 companies in Thomaston, CT
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General Manager
Northampton, Massachusetts, United States
$65k-$75k/yrOnsiteFull Time
Spare Time Entertainment: Operates family entertainment centers with bowling, arcades, and dining.
7+ YOE7+ years managing large teams in hospitality/entertainment/restaurants; P&L and cost-control experience; strong leadership; availability for nights, weekends, and holidays.
Emmy Squared: Operates a chain of Detroit-style pizza and burger restaurants.
1+ YOERequires 1+ year as a full-service restaurant General Manager, team leadership, computer and POS proficiency, food manager certification, and familiarity with labor, menu, and health and safety management.
The Verve Group: Operates and manages Jimmy John's sandwich franchises in Connecticut.
4+ YOE4+ MgmtRequires 2 years of general manager experience, 4 years of overall management experience, a valid driver's license, U.S. work eligibility, and meeting applicable age requirements.
HyattNYSE: H: Global hospitality providing luxury hotel and resort accommodations.
Current general manager experience in a luxury, lifestyle, or wellness hotel/resort; strong commercial, revenue, financial, strategic planning, relationship-building, and talent development expertise.
HyattNYSE: H: Global operator of luxury hotels and luxury resorts.
Current luxury, lifestyle, or wellness hotel/resort General Manager experience; strong commercial, revenue, financial, strategic planning, relationship-building, and talent development skills required.
bartaco: Upscale street-food restaurant chain with a coastal vibe.
3+ YOE3+ Mgmt3 years general manager restaurant experience, leadership and communication skills, ability to mentor staff, drive sales, manage budgets, and work evenings/weekends/holidays; able to stand long periods and lift up to 50 lbs.
Shangri-La: Operates medical and recreational cannabis retail dispensaries.
Previous general manager or multi-unit leadership experience preferred, with strong leadership, operational, organizational, decision-making, and team management skills. Must meet state dispensary work requirements.
Rackson Restaurants: Operates quick-service restaurant franchises in the Northeast United States.
Previous Assistant Manager/General Manager experience with P&L responsibility, high school diploma or equivalent, strong leadership and communication, computer/POS skills, ability to work 50+ hours/week and lift 50 lbs.
InditexBME: ITX: Global fashion retailer operating multiple clothing brands worldwide.
Proven store leadership managing people, product, operations and customer service; strong analytical, planning and change-management skills; fashion/product knowledge and experience leading store managers.
Westport or Greenwich or Morristown or New Haven or New York or New York or Connecticut or New Jersey or Pennsylvania
$80k-$100k/yrOnsiteFull Time
SweetgreenNYSE: SG: Operates a national chain of fast-casual salad restaurants.
3+ YOE2+ Mgmt3+ years food service (2+ years hands-on management), hiring and team development experience, financial and P&L management, food safety knowledge (ServSafe Manager or Regional Manager Food Safety), tech-savvy with systems and reporting, ability to meet physical role requirements.
Anju Donuts: Operates multi-brand quick-service and fast-casual franchise restaurant locations.
Bachelor's in business management or MBA, strong leadership and communication, budgeting/finance skills, computer literacy, experience managing staff and operations.
Fine Fettle: Operates retail cannabis dispensaries and cultivation facilities.
3+ YOE3+ years retail management experience, associate degree (bachelor preferred), ability to manage teams, analyze store data, comply with regulatory requirements, and work evenings/weekends.
Maxx Fitness Clubs: Operates gyms providing personal training, classes, and childcare services.
3+ YOE3+ MgmtProven sales and operations track record, 3+ years management in a sales/revenue environment, P&L and staff management experience, computer literate, able to work 48+ hours/week; AED/CPR preferred.
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
3+ YOE3+ MgmtMinimum 3 years restaurant general management experience with P&L responsibility; strong leadership, personnel management, inventory, payroll, scheduling, and financial skills; food handler preferred; willingness to work flexible hours.
Eli's Restaurant Group: Operates a collection of casual American restaurants and breweries.
5+ YOE5+ years restaurant management experience, strong people management, ServSafe, Food Safety Handler and TIPS certifications (or within 30 days), Microsoft Office proficiency, catering/events and bar service experience, P&L and forecasting skills, ability to work 55+ hrs/wk including nights, weekends, and holidays.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint