Greet and seat guests, manage reservations, ensure a positive guest experience; punctual, able to work in a fast-paced environment; strong communication and people skills.
Acts Retirement-Life Communities: Operates non-profit continuing care retirement communities for seniors.
High school diploma or equivalent required; prior hospitality/customer service experience preferred; basic POS and reservation workflow familiarity; strong communication skills.
Potomac Family Dining Group: Operates a large network of franchised Applebee's restaurants.
Friendly, engaging, reliable candidate (16+ years old) with strong communication, ability to stand/move for long periods, prior experience preferred, reliable transportation, and ability to follow directions.
Montage International: Operates and manages a global portfolio of luxury hotels.
Greeting and seating guests, managing reservations and seating charts, collaborating with service staff; flexible schedule including weekends and holidays; basic computer and communication skills.
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
Guest-first attitude, team player, prior restaurant experience preferred, passion for food, ability to work in a fast-paced environment, and commitment to Be FAIR ideals.
Greeting guests, seating guests promptly, answering phones, taking and packaging To-Go orders; ability to lift 25-50 lbs, stand up to 8 hours, and use hands/wrists repeatedly.
MedStar Health: Operates hospitals and provides diverse clinical healthcare services.
High school diploma or GED preferred; prior experience is not required. Requires communication, basic food handling, sanitation, customer service, and basic computer skills.
University of Maryland Medical System: Operates hospitals and clinics providing comprehensive medical healthcare services.
Prior food service or retail experience preferred; up to 2 months training. Must read/understand English, use basic math, follow directions, communicate with patients and staff, and follow CBORD tray tickets.
MedStar Health: Providing comprehensive healthcare services and patient care.
High school preferred; prior experience not required. Must follow HACCP, perform food-handling tasks, communicate clearly, and have basic computer skills.
SSP GroupLondon Stock Exchange: SSPG: Operates food and beverage outlets in international travel hubs.
0.5+ YOEMinimum 6 months retail or food service experience, high school diploma preferred, English proficiency, strong verbal and written communication, customer-service experience.
Baltimore Country Club: Operates a private member-owned golf and social club.
Strong interpersonal, communication, and organization skills; professional attitude; availability for days, nights, weekends, and holidays; ability to lift 25–50 pounds; minimum hiring age of 16.
Lazy Dog Restaurant & Bar: Casual dining restaurant chain serving handcrafted American food and drinks.
Guest-focused role requiring clear communication, multitasking, computer seating system operation, complaint handling, and the ability to work in a fast-paced team environment.
Lazy Dog Restaurant & Bar: Operates a chain of mountain-lodge-themed casual dining restaurants.
Guest-focused communicator able to use a computer seating system, manage waits, answer phones, handle complaints, multitask, and work effectively on a team. High school education preferred.
Landry's: Operates a global portfolio of restaurants, hotels, and casinos.
Guest-first attitude, team player, prior restaurant experience preferred, comfortable in fast-paced environment and following company service standards.
B.F. Saul Hospitality Group: Owns and operates a portfolio of luxury and business hotels.
Greeting and seating guests; clearing and resetting tables; adhere to health regulations; stock supplies; basic restaurant cleaning; ensure guest satisfaction.
HiltonNYSE: HLT: Global hospitality providing hotel and lodging services.
No previous experience required. Requires interpersonal skills and ability to learn a POS system; duties include guest service, reservations, orders, cash handling, and prolonged standing.