Jack Allen's Kitchen: Operates full-service Southern-inspired restaurants serving Texas-sourced cuisine.
Prior hosting experience preferred, excellent communication and interpersonal skills, ability to multi-task, and Food Handler's Certification required.
1+ YOERequires at least one year of hosting experience, preferably in upscale dining, plus strong customer service, communication, multitasking, organization, and attention to detail.
Cunningham Restaurant Group: Operates a portfolio of diverse full-service restaurant concepts.
Strong customer service, communication, organization, and multitasking skills; previous host experience preferred but not required, with training provided.
RREMC Restaurants: Operates and manages casual dining restaurant franchise locations.
Customer-service oriented, strong communication and multitasking, comfortable using POS and taking phone orders (training provided); previous host/cashier experience is a plus but not required.
RREMC Restaurants: Operates a network of franchised casual dining restaurants.
Customer-service oriented, strong communication and multitasking, organized, comfortable using POS systems and taking phone orders; reliable and punctual. Previous host/cashier experience is a plus but not required.
Cunningham Restaurant Group: Operates a diverse portfolio of restaurant concepts and dining.
Provide friendly guest greeting and seating, manage waitlist/reservations, strong customer service and communication, ability to stand long periods and lift up to 20 lbs; prior host experience preferred; training provided.
Taylor University: Private Christian liberal arts university providing degree programs.
Provide department information, give tours, host and dine with prospective students, maintain confidentiality, and use Slack; strong communication and organizational skills.
Bluegrass FW, LLC: Operates First Watch restaurant locations serving breakfast and lunch.
Must be at least 18 years old, communicate well, work in a team, clean and reset tables, update hosts and servers, and perform light housekeeping duties.
PRP Wine International: Conducts private in-home wine tastings and direct wine sales.
Passion for wine, sales experience preferred, must be 21+, college degree or equivalent, reliable transportation, organized self-starter, comfortable calling clients and hosting in-home/virtual tastings.
Muncie Public Library: Provides public library services and community education in Muncie.
Bachelor's degree required; ability to obtain LC4 or higher Indiana Librarian Certification; respond to patron queries, provide reader advisory and technology training, assist with collection development and host programs.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
Providing friendly, prompt guest service including greeting, wait management, and seating; creating welcoming atmosphere and smooth handoffs to service staff.
The Cake Bake Shop: Artisanal bakery and restaurant providing handcrafted cakes and desserts.
Preferred fine-dining experience, strong communication and multitasking, ability to stand and carry trays, accurate POS usage (Toast, OpenTable), professional appearance.
Sahm's Hospitality Group: Operates community-focused restaurants and catering services in Indiana.
Requires strong verbal communication, phone etiquette, multitasking, teamwork, and ability to stand at least four hours per shift. Applicants must be at least 16 years old.