Cotton Holdings: Provides disaster recovery, property restoration, and infrastructure support services.
1+ YOE1-2 years kitchen or catering experience, valid driver’s license and reliable transportation, ability to travel 50–75%, must be 21+, strong attention to detail and ability to work under pressure.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Willingness to learn; ability to work in fast-paced kitchen, lift up to 50 lbs, stand long periods; effective verbal communication and teamwork; Food Handler certification may be required.
Driscoll Health System: Provides comprehensive pediatric healthcare and emergency medical services.
0+ YOEPerforms washing, cleaning, and storage tasks in Food and Nutrition Service; high school diploma or GED or short related experience; must follow hospital policies and maintain confidentiality.
Omni Hotels & Resorts: Operates luxury hotels, resorts, and golf courses globally.
3+ YOEMinimum 3 years hotel/commercial building maintenance; one year kitchen and laundry equipment experience; universal HVAC license; Texas driver’s license; drug screening; ability to respond to emergencies and lift up to 100 lb.
Adult & Teen Challenge USA: Faith-based residential addiction recovery and discipleship programs.
Lead kitchen operations and student mentoring in a faith-based residential recovery program; requires Texas Food Handlers license, valid driver's license, ability to stand 8 hours and lift 50 lbs, strong communication and spiritual maturity.
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
No prior experience required; company will train. Requires ability to lift 25+ pounds, follow food safety procedures, perform customer service, and prepare deli items.
Corpus Christi Independent School District: Provides public K-12 education to students in Corpus Christi.
0+ YOEFood Handler permit; HS diploma or GED; basic arithmetic; knowledge of quantity food prep and service; cooking techniques; communication with staff; ability to work with diverse groups; professional appearance; good judgment; able to lift 1-40 lbs; work with little supervision.
Chick-fil-A: Operates a chain of quick-service restaurants specializing in chicken.
Must be at least 16 years old; strong leadership, multitasking, teamwork, critical thinking, and attention to detail; able to work under pressure in a noisy environment; passion for food safety and cleanliness.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Prior cooking experience required, preferably in high-volume production kitchens; must prepare food to standards, follow HACCP and safe food-handling procedures, and maintain kitchen cleanliness.
Southern Multifoods: Operates and manages multiple Ta Bell franchise restaurants.
Supervisory experience directing front-line and kitchen operations; knowledge of kitchen food preparation, register operation, and crew procedures; good interpersonal, hearing, and vision; able to lift up to 50 lbs and stand most of shift.