47 kitchen assistant jobs at 26 companies in Flushing, MI
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KITCHEN ASSISTANT [238374]
Saginaw County, Michigan, United States
$31k-$41k/yrOnsitePart Time
Commission on Aging: County government serving Saginaw County residents through courts, public safety, health, parks, records, and other public services.
0+ YOESome high school coursework; minimal (≤1 year) related experience; ability to prepare, package, and pack meals, maintain kitchen sanitation, wash dishes, and assist with inventory and basic paperwork.
Carrabba's Italian Grill: Casual dining restaurant serving Italian-American cuisine.
Certified trainer in back-of-house, passing assessment, legal authorization to work in the US, minimum age 21, flexible schedule; leadership and restaurant experience preferred.
Michigan State University: Public research university offering diverse academic degree programs.
Must be an enrolled Michigan State University student, work at least 15 hours weekly, stand for long periods, lift up to 25 pounds, provide customer service, and complete tasks with minimal supervision.
Plum Market: Privately owned natural and organic grocery retailer serving shoppers with specialty foods, wellness items, foodservice, and catering.
Proven foodservice or retail leadership, food safety and sanitation knowledge, catering experience, ability to lift up to 50 lbs, strong communication skills, and proficiency with Microsoft Office.
Microsoft Excel, Microsoft Outlook, Microsoft Word
Prepare and sell hot food and drinks, follow sanitation and cash-handling procedures, operate kitchen equipment, perform cleaning and stocking, and provide high-level member service; open availability required.
Early Childhood Aide -Service (Bus, Janitor, Kitchen)
Midland, Michigan, United States
$14/hrOnsitePart Time
Northeast Michigan Community Service Agency: Private nonprofit Community Action Agency serving low-income Northeast Michigan families through poverty, housing, early-childhood, and aging services.
Assist in preschool programs (bus, lunch, janitorial), maintain safety, possess or obtain First Aid and CPR, HS/GED and 1 year caring for young children preferred, ability to lift up to 50 lbs.
Lapeer County Medical Care Facility: County-owned Michigan skilled nursing facility providing long-term care, rehabilitation, dementia care, and preschool services.
Knowledge of quantity food preparation, kitchen sanitation, food handling, therapeutic diets; ServSafe preferred post-hire; ability to read/write/speak English, work with little supervision, and meet physical demands of lifting and pushing carts.
Eddie Merlot's: Upscale contemporary American steakhouse serving prime-aged steaks, fresh seafood, craft cocktails and our award-winning wine list.
Directs kitchen operations, ensures safety and sanitation, leads and trains kitchen staff, assists with budgeting and inventory, ensures quality and consistency of dishes.
Perform dishwashing and small-ware cleaning, maintain kitchen cleanliness and safety, follow sanitation standards, assist with trash and linen removal.
MediLodge: Private Michigan skilled nursing and short-term rehabilitation provider serving residents across 53 facilities.
Prepare and serve food using safe food-handling techniques, follow menus and diets, maintain kitchen cleanliness, and assist with inventory and equipment maintenance. ServSafe preferred.
TEAM Schostak Family Restaurants: Michigan-based multi-brand restaurant operating group.
Maintains kitchen cleanliness and sanitation, assists food prep, washes dishes, removes trash, and lifts up to 50 lbs; must follow procedures and respond to emergencies.
Creative Dining Services: Provides custom hospitality and facility management services for organizations.
1+ YOEHigh school diploma or equivalent and ~1 year sanitation experience. Able to wash dishes, maintain sanitary dishroom, assist front‑of‑house cleaning, and support kitchen staff.
Chartwells K12LSE: CPG: K-12 school dining services provider serving public, charter, and private schools across the United States.
Prior cooking experience preferred. Maintain kitchen work areas, clean equipment and utensils, remove trash, transfer supplies, assist with setup, and comply with sanitation and safety standards.