Provide leadership for back-of-house operations, maintain food safety and sanitation, perform inventory and temperature checks, and train/coach kitchen staff. Must be 21+ and legally authorized to work.
MadTree Parks & Rec: Cincinnati private craft brewery producing beer and vodka cocktails while operating restaurants, taprooms, and event spaces.
2+ YOE2+ MgmtRequires 2+ years of kitchen leadership, inventory management, training, and development experience with teams of 20+, ServSafe PIC/Manager certification, culinary knowledge, and evening, weekend, and holiday availability.
Carrabba's Italian Grill: Casual dining restaurant serving Italian-American cuisine.
Certified trainer required, passing assessment, able to work flexible schedule, legal authorization to work in the US, minimum age 21; preferred prior restaurant leadership and back-of-house proficiency.
Thunderdome Restaurant Group: Cincinnati-based restaurant group operating nine fast-casual and full-service concepts nationwide.
Requires continuous movement, bending, lifting, pushing, pulling, carrying, manual dexterity, auditory and visual skills, and ability to follow written and oral procedures.
Miami Valley Gaming: Private Ohio racino serving guests with video lottery gaming, harness racing, sports betting, dining, and live entertainment.
Follow sanitation and FIFO procedures, receive and store product, verify and inspect shipments, operate manual lift equipment, perform opening/closing side work, assist cooks, and lift 30–50 lbs.
Equus Workforce Solutions: Comprehensive provider of workforce development and career services.
High school diploma or GED required. Responsibilities include meal preparation assistance, kitchen sanitation, dishwashing, dining room setup, and stocking service areas.
DLM Culinary Center: Family-owned gourmet grocer serving Dayton and Cincinnati with specialty foods, prepared meals, catering, and nationwide gift shipping.
Kitchen-savvy assistant with basic cooking, knife, food safety, sanitation, math, and customer service skills. Must be at least 18, communicate effectively, stand long periods, and lift up to 40 pounds.
Aventura at Oakwood Village: For-profit senior-care facility providing skilled nursing, rehabilitation, assisted living, memory care, and long-term care in Springfield, Ohio.
1+ YOE1+ MgmtOversees daily food prep and kitchen operations; supervises dietary staff; ensures safety and dietary needs adherence.
Stonespring of Vandalia: Provider of skilled nursing, rehabilitation, and senior care services.
Ability to perform meal delivery, kitchen support, stand for long periods, work independently and with a team in a fast-paced patient-focused environment.
United Church Homes: Faith-inspired nonprofit provider of senior living, skilled nursing, affordable housing, and home-based services for older adults.
High school/GED preferred; 6–12 months related experience preferred; ability to operate kitchen equipment, follow dementia care protocols, communicate in English, and learn basic computer applications.
Piada Italian Street Food: Private U.S. fast-casual Italian restaurant group serving diners through-owned Piada Italian Street Food locations.
Lead restaurant operations, manage margins, follow recipes and safety procedures, hire and develop staff, manage inventory and labor, and meet physical kitchen demands.
Western Reserve Masonic Community: Nonprofit Masonic senior living system serving Ohio older adults through assisted living, memory care, nursing, and rehabilitation.
Serve meals according to prescribed diet orders, transport food, clean kitchen and dining areas, operate a commercial dish machine, assist cooks, and maintain kitchen standards.
Raymond Management Company: Private U.S. hotel development and management operating Hilton and Marriott properties for travelers.
Prepare and cook meals to hotel standards, maintain kitchen sanitation, assist with inventory and receiving, and collaborate with kitchen staff; prior cook or hospitality experience preferred but training provided.
Barrel House Kitchen & Bar: Locally owned restaurant and full-service bar serving wood-fired food, burgers, pizza, craft beer, and cocktails in Mason.
Weekend-evening availability (Fri-Sun evenings) required; assist in food preparation, maintain kitchen cleanliness, and perform kitchen support tasks. No formal education or certifications specified.
Millview Health & Rehab Center: Private skilled nursing and rehabilitation center serving seniors with short-term, long-term, memory, pulmonary, and dialysis care.
0+ YOEHigh school diploma or current enrollment; assist with food preparation and service; maintain clean, sanitary kitchen and dining areas.
Wayne Health & Rehab Center: Private Bronx skilled nursing and rehabilitation facility serving residents with post-acute, long-term, ventilator, and hospice care.
Currently enrolled in high school or possess a high school diploma or equivalent; assists with food preparation, service, and kitchen sanitation.