198 kitchen associate jobs at 51 companies in California
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Kitchen Associate (2026)
Gardena, California, United States
$18-$20/hrOnsiteTemporary
Tokyo Central: Retail chain selling Japanese and Hawaiian grocery products.
Comfortable working in a kitchen/deli environment; high school preferred; no experience required but 1-2 years preferred; must be 18+ to use certain equipment; able to lift 50 lbs; possess or obtain CA Food Handler certificate; follow recipes and measure ingredients; basic reading, writing, and math.
Wash and sanitize dishes and kitchen equipment, maintain kitchen cleanliness, support meal preparation; physical stamina and ability to lift up to 50 lbs; flexible availability including weekends and holidays.
T&T Supermarket: Operates a chain of Asian-focused grocery supermarkets.
Prepare, package, label and display kitchen/deli food products; maintain food safety and FIFO; provide customer service; stand for long periods and work flexible shifts.
8sian Signs: Operates digital advertising networks and Japanese specialty grocery markets.
Food Handler certification required. Sushi experience preferred but training provided. Must be able to stand long periods, lift up to 50 lbs, communicate effectively, and be punctual.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Friendly, trainable team member able to prepare food, maintain cleanliness, work fast-paced kitchen positions; Food Handler certification may be required.
Tender Greens: Operates a chain of farm-to-fork fast-casual restaurants.
3+ YOEBachelor's/associate in hospitality/culinary or equivalent experience, 3+ years high-volume cooking experience preferred, leadership and coaching skills, Microsoft Office and Google Docs proficiency, current Food Safety Manager certification, ability to lift 50 lbs and work nights/weekends.
Microsoft Office, Google Docs, Corrigo, Purchase Tracker
Crown Ace Hardware: Retail chain selling hardware and home improvement supplies.
High school diploma or GED; knowledge of cooking/baking and kitchen tools; customer-focused with merchandising skills; able to work flexible hours including evenings, weekends, and holidays.
Trailborn: Operates boutique hotels and resorts in iconic outdoor destinations.
Previous kitchen/deli/catering experience preferred; passion for food, attention to detail, ability to work in fast-paced environment; Food Handler certification preferred.
HomeFirst: Provides housing and support services to homeless individuals.
Entry-level food service role requiring food-serving certification (preferred HS/GED), some kitchen/dishwashing experience preferred, ability to stand, bend, lift, and work in hot/wet environments.
CloudKitchens: Provides kitchen infrastructure and software for delivery-only restaurants.
Preferred: 1+ year restaurant or kitchen experience. Requires food safety focus, troubleshooting ability, adaptability, prolonged standing, and lifting up to 40 lbs.
Atoms: Building robotics and software to automate physical world industries.
1+ YOEPreferred 1+ year restaurant or kitchen experience; requires food safety awareness, troubleshooting ability, adaptability, extended standing, and lifting up to 40 lbs.
KFC Pan EuropeNYSE: YUM: Quick-service restaurant chain specializing in fried chicken products.
6+ YOE6+ years QSR or multi-unit operations experience, bachelor’s degree required (master's preferred), strong program management, pilot execution, business-case development, and executive communication skills.
Yum! BrandsNYSE: YUM: Global operator of quick-service restaurant brands.
6+ YOE6+ years QSR or multi-unit restaurant operations experience; bachelor's required, master's preferred; strong business-case development, project/program management, pilot leadership, and executive communication skills.
JustFoodForDogs: Produces and sells fresh, human-grade food for dogs and cats.
Food production or kitchen experience preferred; ability to stand long periods, lift up to 50 lbs, follow recipes and food-safety protocols, basic communication and teamwork skills.
LSG Sky Chefs: Provides catering and hospitality services for the airline industry.
1+ YOE1+ year experience in high-volume food production or large-scale kitchens preferred; ability to stand long periods, lift heavy items, and follow sanitation/handling procedures.