0.5+ YOEMinimum 6 months kitchen or catering experience; fluent in English; food safety/HACCP certification is an asset; ability to prioritize and organize work.
Buffalo Wild Wings: Sports bar and restaurant chain specializing in chicken wings.
2+ YOE2+ Mgmt2 years restaurant/kitchen management experience; knowledge of labor laws, health codes, sanitation; supervise HOH; strong training skills.
POS systems, Computer operations, Microsoft Office
George's Restaurant & Bar: Wa restaurant and bar providing homestyle food and catering.
5+ YOE1+ MgmtFive+ years in kitchen; at least 1 year in a supervisory role; 21+; high-volume/k catering background; strong leadership, organization, culinary knowledge.
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
3+ YOE21+ years old, 3+ years restaurant/hospitality experience, proven kitchen management, COGS and labor control, hiring/training, able to work weekends/nights/holidays in fast-paced environment.
Flix Brewhouse: Operates movie theaters featuring on-site craft microbreweries and dining.
Experience as a Kitchen Manager or Assistant KM, food handling/Serve Safe certification, leadership and training skills, inventory/order system literacy, ability to work all shifts and holidays, strong English communication.
2+ YOEPrefer 2 years restaurant/bar/kitchen management experience; knowledge of labor laws, health codes, safe food handling, sanitation, responsible alcohol service, safety procedures, and computer operations; passion for training and developing teams.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Willingness to work in fast-paced kitchen, lift up to 50 lbs, stand long periods, follow safety and cleanliness standards; food handler certification may be required; training provided.
Pocono Manor or Wisconsin Dells or Sandusky or Round Rock or Spotsylvania County
OnsiteFull Time
Kalahari Resorts & Conventions: Operates large African-themed waterpark resorts and convention centers.
3+ YOE3+ years repairing commercial kitchen equipment; strong mechanical, electrical and gas appliance knowledge; ability to read manuals and wiring diagrams; refrigeration familiarity a plus; leadership and safety focus.
The Yay Company: Providing healthy, fresh meal programs for K-12 schools.
Kitchen or food-service experience, attention to detail for labeling and staging, reliable and team-oriented, valid driver's license and reliable transportation if the role includes delivery, food handler certification or willingness to obtain.
Cenavera: Managing fresh-from-scratch food service programs for K-12 school districts.
High school diploma, ServSafe (or willing to obtain), food service and supervisory experience preferred, inventory and POS familiarity, ability to stand full shift and lift up to 50 lbs, pass background and fingerprinting checks.
Chick-fil-A: Operates a chain of quick-service restaurants specializing in chicken.
Directing daily quick-service restaurant operations, ensuring compliance and quality, managing production and inventory, coaching and training team members, and modeling hospitality.
Pizza Ranch: Operates a chain of pizza and chicken buffet restaurants.
High school diploma/GED, restaurant experience required, management experience preferred, food safety and preparation knowledge, basic computer skills, strong communication, multitasking, and ability to be on feet for extended periods.