1mo
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Kitchen Manager
Springfield, Illinois, United States
OnsiteFull Time
Managing kitchen and service operations, supervising associates, controlling costs and inventory, enforcing safety and sanitation, and executing cash handling and administrative duties.
cash register
1mo
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Kitchen Manager
Champaign, Illinois, United States
$40k-$60k/yr OnsiteFull Time
2+ Mgmt2+ years kitchen leadership experience, strong leadership and coaching, food safety (ServSafe preferred), inventory and cost control, scheduling, and flexible availability including nights and weekends.
1d
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Kitchen Prep
Decatur, Illinois, United States
$14-$18/hr OnsiteFull Time
0-2 years restaurant/back-of-house experience; ability to follow recipes, maintain sanitation, lift up to 50 lbs, work standing shifts, and multitask in a fast-paced kitchen.
1mo
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Kitchen Manager
East Peoria, Illinois, United States
$20-$22/hr OnsiteFull Time
Proven kitchen manager or lead chef experience, food safety certification (food manager and SafeServ), high school diploma or equivalent, strong leadership and communication, inventory and ordering skills, weekend availability.
RSTU
2w
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Kitchen Manager
Springfield, Illinois, United States
$55k-$65k/yr OnsiteFull Time
1+ YOE1+ Mgmt1–2 years supervisory experience in high-volume scratch kitchens; ability to lift 50 lbs, stand long shifts, work 50–60 hrs/week; ServSafe and state/local licensing preferred; proficient in Microsoft Office; strong communication and financial acumen.
POS systems, scheduling software, ordering/inventory systems, Microsoft Office
1mo
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Kitchen Team
Springfield, Illinois, United States
$17-$20/hr OnsiteFull Time, Part Time
No experience required; will train. May require Food Handler certification. Must lift up to 50 lbs, stand long periods, and perform fast-paced kitchen tasks. Some high school preferred.
3mo
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Kitchen Team Member
Normal, Illinois, United States
$15-$17/hr OnsitePart Time
0+ YOEExperience in fast-paced kitchen, team coordination for timely orders, flexible schedule, and capable of standing for long periods.
2mo
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Kitchen Staff Substitute - IL
Buffalo, Illinois, United States
$15-$16/hr OnsiteSeasonal, Temporary
High School Diploma or GED preferred; prior kitchen/food-service experience; able to perform prep, operate equipment, follow safety/HACCP, and handle basic POS tasks.
Dishwasher, Steamer/Kettle, Mixer, Oven, Stove, Fryers, Slicer, Thermometers, Gauges, Knives, Box Cutters, Meal Counting Software, Desktop PCs, Calculator, Telephone, Scanner, Copier, Printer
2mo
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Kitchen Manager
Peoria or Pekin or Knoxville or East Peoria
$45k-$50k/yr OnsiteFull Time
2+ YOE2+ years restaurant management; leadership; strong communication; ServSafe and Allergen certificates within 30 days; valid driver license.
3w
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Kitchen Manager
Springfield, Illinois, United States
$16-$17/hr OnsiteFull Time
1+ YOE1+ Mgmt1+ years restaurant management experience; manage food program operations including inventory, ordering, waste tracking, health/sanitation compliance, and team supervision.
1w
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Kitchen Assistant
Urbana, Illinois, United States
$17-$24/hr OnsiteFull Time
High school diploma or equivalent, Food Service Sanitation Certificate, age 21+, ability to pass drug screen/physical/background check, knowledge of food safety and bulk food preparation.
1mo
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Kitchen Service Crew Member
St. Joseph, Illinois, United States
OnsitePart Time
High school diploma or equivalent, ability to lift up to 50 lbs and stand for extended periods, cash handling and basic math skills, friendly customer-service orientation.
2w
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Kitchen Team Member
Williamsville, Illinois, United States
$15-$22/hr OnsiteFull Time
No experience required; customer service and food-prep duties, follow food safety procedures, ability to lift 25+ pounds, work in varied temperatures, and cross-train in other store roles.
2mo
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Restaurant Kitchen Equipment Service Tech
Decatur, Illinois, United States
OnsiteFull Time
3+ YOEDiagnose, repair, install, and maintain commercial kitchen equipment; strong electrical/mechanical troubleshooting; read schematics; valid driver’s license; 3 years experience preferred.
2mo
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Restaurant Kitchen Manager - Brothers Bar & Grill, Champaign, IL
Champaign, Illinois, United States
$54k-$56k/yr OnsiteFull Time
2+ YOE1+ MgmtMinimum 1-2 years kitchen management or supervision; proficiency with MS Office, Excel, POS systems and inventory software; strong inventory control, labor, safety, and purchasing knowledge; leadership and communication skills; able to lift up to 50 pounds.
Microsoft Office, Excel, POS systems, Inventory software
1mo
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Part Time Kitchen Team Member starting at $15
Normal, Illinois, United States
$15-$17/hr OnsitePart Time
0+ YOEMust be 16+, eligible to work in the US, available 16–34 hrs/week, open or close minimum 3 days/week including Fri/Sat; ability to handle kitchen equipment, basic reading/writing/math, and work in a fast-paced environment. No experience required.
6d
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Commercial HVAC/R & Kitchen Technicians
Peoria or Illinois or Indiana or Missouri
$20-$45/hr FieldFull Time
Experience servicing commercial cooking, refrigeration or HVAC equipment; strong electrical/mechanical skills; good customer communication; pass background and drug screen; 18+ and valid driving record required.
6d
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Commercial HVAC/R & Kitchen Technicians
Decatur, Illinois, United States
$20-$45/hr FieldFull Time
Troubleshoot, diagnose and repair commercial cooking, refrigeration and HVAC equipment; perform PMs; strong electrical/mechanical skills; effective customer communication; valid driving record; background check and drug screen.
4w
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Kitchen team-Saute Cook
Champaign, Illinois, United States
$15-$16/hr OnsiteFull Time, Part Time
AM availability required; ability to lift/move up to 55 lbs; must be at least 16 years old; cooking or sauté skills trainable; dependable team player for fast-paced restaurant work.
3mo
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Cook
Decatur, Illinois, United States
$15-$17/hr OnsiteAll Commitments Available
No restaurant experience required; able to work in a fast-paced kitchen; team player; reliable; attentive to detail.
Kitchen equipment, Point of Sale, Food preparation