306 kitchen jobs at 107 companies in Franklin, VA
2mo
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Kitchen Leader
Portsmouth, Virginia, United States
OnsiteFull Time
High school diploma and restaurant experience; ability to lead kitchen operations and train future Kitchen Leaders.
Inventory management, Food preparation, Safety procedures
1mo
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Kitchen Manager
Newport News, Virginia, United States
OnsiteFull Time
3+ YOE3+ Mgmt3+ years restaurant management experience, culinary/kitchen management preferred; availability for flexible/rotating schedule; must be 21+ and authorized to work in the U.S.; experience with scratch kitchen a plus.
1mo
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KITCHEN MANAGER
Chesapeake, Virginia, United States
OnsiteFull Time
Manage kitchen operations, staff training, sanitation, cost control, cash handling, scheduling, and regulatory compliance; restaurant management experience preferred.
1mo
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Kitchen Leader
Williamsburg, Virginia, United States
$19-$20/hr OnsiteFull Time, Part Time
Ability to lead and manage kitchen operations and team during shifts, ensure food quality and speed-of-service, multitask under pressure, and complete manager development training program.
2mo
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Kitchen Team
Hampton, Virginia, United States
$17-$20/hr OnsitePart Time, Full Time
No experience required; will train. May need Food Handler certification. Ability to lift up to 50 lbs, stand long periods, work in fast paced kitchen, and communicate effectively.
2mo
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Kitchen Manager
Norfolk, Virginia, United States
OnsiteFull Time
Kitchen leadership experience, systems-driven, fast-paced/high-volume, strong organizational skills, calm under pressure, basic computer skills, long-term growth mindset.
1mo
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Kitchen Manager
Williamsburg, Virginia, United States
$22-$26/hr OnsiteFull Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
2+ YOEPrefer 2 years restaurant/bar/kitchen management, knowledge of labor laws, health codes, food safety, responsible alcohol service, sanitation, and basic computer operations; strong training and team development skills.
1mo
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Kitchen Manager
Williamsburg, Virginia, United States
$22-$26/hr OnsiteFull Time
2+ YOEPreferably 2 years restaurant/bar/kitchen management experience; knowledge of labor laws, health codes, food safety, sanitation, responsible alcohol service, safety systems, and basic computer operations; strong team training skills.
2mo
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Kitchen Assistant/Dishwasher - Part Time
Norfolk, Virginia, United States
OnsitePart Time
Part-time kitchen assistant with ability to wash dishes, sanitize area, assist with serving meals, and follow safety rules.
Kitchen Equipment, Dishwashing Equipment
2w
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Kitchen Manager (Floater)
Gaston, North Carolina, United States
$18/hr OnsiteFull Time
ServSafe certification required, high school diploma, prior kitchen manager or lead experience preferred, ability to lift 50 lbs, reliable transportation, pass background check and MVR, POS experience preferred.
2w
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Kitchen Utilities Specialist
Elizabeth City, North Carolina, United States
$12-$15/hr OnsiteFull Time, Part Time
Perform receiving, inventory organization (FIFO), cleaning/sanitation, lift up to 50 lbs, stand for long periods, operate cleaning and kitchen equipment.
Henny Penny
1mo
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Kitchen Team Member
Chesapeake, Virginia, United States
$15-$16/hr OnsiteFull Time, Part Time
Prepare and assemble food safely and efficiently, maintain food safety and cleanliness, handle kitchen equipment, basic reading/writing/math, mobility during shifts, eligible to work in the U.S., minimum age 16.
1mo
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Kitchen Manager
Suffolk, Virginia, United States
$60k-$75k/yr OnsiteFull Time
Manage back-of-house operations including purchasing, food preparation, staff supervision, inventory, food safety, scheduling, hiring, and cost control.
2mo
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Kitchen Staff
Chesapeake, Virginia, United States
OnsiteFull Time, Part Time
Energetic, upbeat personality; previous restaurant or hospitality experience preferred; team player with a passion for delivering excellence.
3mo
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Kitchen Director
Colonial Heights, Virginia, United States
$24-$25/hr OnsiteFull Time
Bachelor’s degree; ServSafe Certification; strong leadership and communication; on-site, fast-paced environment; weekend availability.
1mo
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Kitchen Support
Newport News, Virginia, United States
$14-$16/hr OnsitePart Time
Must be 16+, complete food handling training/permits, able to lift up to 50 lbs and stand for long periods, work flexible hours including evenings/weekends/holidays, provide excellent guest service and communicate in English.
3w
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Part Time Relief Kitchen Helper
Williamsburg, Virginia, United States
OnsitePart Time
Must be 18+, basic English, able to obtain food handler permit within two weeks, no prior culinary experience required; able to perform physical kitchen and dining tasks.
3mo
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Kitchen Manager Mornings
Virginia Beach, Virginia, United States
$17-$25/hr OnsiteFull Time, Part Time
3+ YOELeadership experience in hospitality, 3+ years in management; strong coaching; 5am-2pm schedule; ServSafe preferred; BA/BS preferred in food service.
2mo
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Senior Kitchen Manager
Newport News, Virginia, United States
$60k-$70k/yr OnsiteFull Time
2+ YOETwo years of full-service, high-volume restaurant management experience; strong leadership and guest service skills; able to work in fast-paced environment.
4w
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Assistant Kitchen Manager
Chesapeake, Virginia, United States
OnsiteFull Time
Certified trainer in back-of-house functions, passing assessment, flexible schedule, legal authorization to work in the US, minimum 21 years old; restaurant leadership and back-of-house experience preferred.