320 kitchen jobs at 114 companies in Jeffersonville, IN
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Kitchen Steward
Louisville, Kentucky, United States
OnsiteFull Time
AJS Hotels: Operates hotels and commercial real estate properties in Louisville.
Clean and sanitize dishes and kitchen equipment, operate pot-washing machinery, maintain kitchen cleanliness, lift up to 50 pounds, and stand for extended periods.
Opaa! Food Management: Provides nutritional food service management to K-12 school districts.
High school diploma, GED, or relevant experience required; ServeSafe certification required. Must supervise kitchen staff, manage food production, follow safety regulations, and use kitchen equipment and administrative systems.
Tiger Correctional Services: Provider of food, commissary, and management services to jails
Preferred one year institutional kitchen experience, strong organization, problem-solving, administrative and communication skills, working knowledge of computers and Excel.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEPrepare menu items, follow recipes and sanitation procedures, maintain clean workstations, lift up to 50 lbs, and work at pace in a restaurant kitchen.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Willingness to be trained; may require Food Handler certification; able to lift up to 50 lbs, stand for long periods, and work in a fast-paced kitchen; basic operations experience and friendly customer service.
Jeff Ruby Culinary Entertainment: Operates a collection of luxury steakhouses and fine dining restaurants.
4+ YOEFour years of food and beverage experience in a high-volume environment; advanced knife skills; knowledge of kitchen equipment; health, safety, and sanitation expertise; Serv-Safe certification; High School Diploma.
Kitchen Saver: Specializes in kitchen remodeling and custom cabinet renewal services.
Experience in kitchen installation, cabinetry, or remodeling; skilled with power tools and saws; able to read layout prints and tape measures; valid driver’s license; ability to work independently; background check and drug screening required.
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
Entry-level deli/kitchen role; customer service, food preparation, food safety, ability to lift 25+ pounds, and work in varying temperatures. No prior experience required; training provided.
City Barbeque: Operates a chain of fast-casual barbeque restaurants.
Entry-level restaurant work preparing smoked meats, sides, and supporting front/back of house; following recipes and sanitation; able to work fast, cross-train, and provide guest-focused service.
CinemarkNYSE: CNK: Operates an international chain of motion picture movie theaters.
Prepare and prep food, maintain safety and sanitation, follow recipes and portion controls, complete basic food handling training and any local/state permits, availability for evenings/weekends/holidays, minimum age 16.
CinemarkNYSE: CNK: Operates movie theaters and entertainment venues for public viewing.
At least 16 years old; food handling training and required local certification; flexible evening, weekend, and holiday availability; English communication; teamwork; and ability to lift up to 50 pounds.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOERequires 2+ years managing a full-service restaurant, a successful career track record, strong communication, dependability, motivation, and ability to perform physical tasks and lift up to 50 pounds.
Parts Town: Distributes OEM equipment parts and provides professional maintenance services.
Experience servicing commercial kitchen equipment, a valid driver's license, and independent field work ability. EPA certification is required for refrigeration technicians.