11 kitchen manager jobs at 10 companies in Amarillo, TX
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Kitchen Manager
Amarillo, Texas, United States
OnsiteFull Time
Road Ranger: Operates interstate travel centers, fuel stations, and restaurants.
1+ year restaurant management experience; oversee kitchen operations including inventory, ordering, waste tracking, health and sanitation compliance, and team direction.
Albertsons CompaniesNew York Stock Exchange: ACI: Operates supermarkets and pharmacies across the United States.
2+ YOERequires high school diploma or equivalent, foodservice management or 2 years restaurant experience, food safety manager certification, basic computer skills, and ability to lift 50 pounds and work flexible shifts.
Chipotle Mexican GrillNYSE: CMG: Operates a chain of fast-casual Mexican food restaurants.
Restaurant experience and high school diploma required; ability to train crew, follow food-safety and kitchen procedures, communicate effectively, and perform standing kitchen duties.
Aimbridge Hospitality: Operates and manages a global portfolio of third-party hotels.
1+ YOE1+ MgmtHigh school diploma or equivalent, 1+ year kitchen operations experience including 1 year supervisory experience; required certifications include Food Handler, Alcohol Awareness, CPR, First Aid; ability to obtain Food Manager Certification.
Five Star Correctional Services: Provides specialized food service management for correctional facilities.
Institutional or commercial food service experience required (correctional preferred); eligible to work in the U.S.; reliable transportation; English proficiency; pass background, physical and drug screens; Microsoft Word and Excel proficiency; supervisory and hiring responsibilities.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
2+ YOE2+ years recent high-volume full-service restaurant management in a scratch kitchen, food handlers and alcoholic beverage server certifications, knowledge of safety/sanitation, results-driven and team oriented.
Tailwind Concessions: Operates food, beverage, and retail concessions in regional airports.
Management background in food and beverage, strong kitchen/grill experience, ability to lift up to 50 lbs, pass background check, reliable transportation, able to work mornings/evenings and weekends.
Creative Solutions in Healthcare: Operates skilled nursing and assisted living facilities for seniors.
Assemble and deliver meal trays, prepare and portion meals following recipes, maintain cleanliness and food safety, manage supplies, and sanitize kitchen equipment.