52 kitchen manager jobs at 30 companies in Eloy, AZ
1mo
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Kitchen Manager
Queen Creek, Arizona, United States
$60k-$70k/yr OnsiteFull Time
3+ YOE3+ years kitchen management in high-volume restaurant, food cost and labor control, leadership, organizational and food safety proficiency.
2d
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Kitchen Manager
Chandler, Arizona, United States
OnsiteFull Time
2+ YOE2+ MgmtRequires 2+ years of full-service restaurant kitchen management or sous chef experience, a valid driver's license, and ability to lift 20 pounds.
2w
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Kitchen Manager
Tucson, Arizona, United States
$55k-$70k/yr OnsiteFull Time
2+ YOE2+ years managing in a full-service restaurant, strong communication and leadership, able to lift up to 50 lbs and stand for long periods.
3d
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Kitchen Manager
Mesa, Arizona, United States
$20/hr OnsiteFull Time
High school diploma required, ServSafe certification, food service and supervisory experience, reliable transportation, computer literacy, and ability to stand full shifts and lift up to 50 pounds.
HACCP, ServSafe, POS
1w
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Restaurant Kitchen Manager
Chandler, Arizona, United States
$55k-$71k/yr OnsiteFull Time
2+ MgmtRequires age 21+, two years of management experience, open availability, reliable transportation, leadership skills, P&L knowledge, required permits, and Microsoft Office proficiency.
Microsoft Excel, Microsoft Outlook, Microsoft Word, Workday, Aloha, NBO, Hot Schedules
5d
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Kitchen Leader
San Tan Valley, Arizona, United States
OnsiteFull Time
High school diploma, restaurant experience, food preparation knowledge, ability to communicate in the work location's primary language, and ability to support training, safety, inventory, and kitchen operations.
FIFO, Material Safety Data Sheets (MSDS)
1mo
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Kitchen Supervisor (Hourly)
Gilbert, Arizona, United States
$18-$21/hr OnsiteFull Time, Part Time
1+ YOE1+ year full-service restaurant experience, state food handler certification required; associate or bachelor degree in hospitality/management/business preferred; ability to supervise staff and uphold food/service standards.
2mo
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Manager HOH
Gilbert, Arizona, United States
OnsiteFull Time
2+ YOEExperience in restaurant management, kitchen supervision, scheduling, inventory, and cost reporting; high school diploma preferred; valid driver’s license; NRA/ServSafe/food and alcohol certifications preferred.
2mo
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Carolinas Mexican Food BOH Shift Manager
Mesa, Arizona, United States
$20-$24/hr OnsiteFull Time
Proven kitchen management experience in high-volume food service; strong leadership; bilingual preferred but mandatory; ServSafe certification; ability to lift up to 50 lbs; flexible shifts.
inventory management software, scheduling software, cost control software
2w
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Senior Sous Chef Kitchen Manager
Mesa, Arizona, United States
$73k-$92k/yr OnsiteFull Time
3+ YOE3+ years culinary or restaurant leadership experience; hands-on, high-volume kitchen experience; valid driver’s license; able to lift up to 50 lbs; inventory and cost-control exposure.
4w
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Assistant Manager
Queen Creek, Arizona, United States
OnsiteFull Time
2+ YOEMust be 18+, valid driver’s license, able to lift 50 lbs and stand 8+ hours, 2+ years management experience (restaurant preferred), flexible hours including weekends/holidays, strong interpersonal skills.
POS Systems, Knife Skills, Kitchen Tools
1w
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Catering Kitchen Chef
Chandler, Arizona, United States
OnsiteFull Time, Part Time
2+ YOE2+ years culinary experience, Maricopa or nationally accredited food safety certification within 30 days, ability to lift heavy objects, work flexible hours including nights/weekends/holidays, strong culinary skills and supervisory experience.
2mo
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O.H.S.O. Sous Chef (OHSO Brewery (Paradise Valley))
Paradise Valley, Arizona, United States
OnsiteFull Time
Experienced kitchen team member to manage daily kitchen activities, oversee staff, assist with menu prep, ensure food quality, manage stock and waste, and maintain kitchen efficiency.
2mo
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Cook Lead - Full Time - La Posada at Pusch Ridge
Oro Valley, Arizona, United States
OnsiteFull Time
2+ YOE2+ MgmtLead and supervise kitchen staff; manage food prep; ensure safety and sanitation; full-time hours; previous upscale kitchen leadership preferred.
Commercial kitchen equipment
2w
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Culinary Supervisor ( Junior Management)
Gilbert, Arizona, United States
OnsitePart Time
Prior kitchen supervisory experience, strong leadership, food safety knowledge, inventory and equipment proficiency, effective communication, ability to work in fast-paced kitchens.
2mo
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Dishwasher
Gilbert, Arizona, United States
OnsitePart Time
Follow sanitation guidelines, operate and monitor dish machine, manage dish racks and chemicals, remove trash, and work as part of a kitchen team.
4w
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Executive Sous Chef
Tucson, Arizona, United States
OnsiteFull Time
0.5+ YOEManage kitchen operations including staffing, menu planning, inventory, sanitation and food production; supervisory and training experience; food safety and sanitation training required.
2w
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Food Service Director
Eloy, Arizona, United States
$65k/yr OnsiteFull Time
5+ MgmtHigh school diploma, 5+ years food service management experience, valid driver’s license, ServSafe certification, kitchen sanitation and safety knowledge, basic accounting skills.
1mo
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Sous Chef
Gilbert, Arizona, United States
OnsiteFull Time
2+ YOE2+ years culinary experience preferred, ServeSafe/Health and Sanitation certification, ability to manage kitchen staff, control food and labor costs, and maintain health/sanitation standards.
ADP
5d
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COOK (FULL TIME)
Chandler, Arizona, United States
$20-$22/hr OnsiteFull Time
BOH experience required. Manager ServSafe certification preferred. Must safely prepare food, follow HACCP standards, operate kitchen equipment, and maintain clean work areas.
HACCP