San Francisco • 50 milesRemote · Hybrid · Onsite · Field · All Environments
San Francisco • 50 milesRemote · Hybrid · Onsite · Field · All Environments
San Francisco • 50 milesRemote · Hybrid · Onsite · Field · All Environments
San Francisco • 50 milesRemote · Hybrid · Onsite · Field · All Environments
269 kitchen manager jobs at 116 companies in San Francisco, CA
3mo
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Kitchen Manager
Burlingame, California, United States
$26-$32/yr OnsiteFull Time
Experience in kitchen management or supervisory role; strong leadership; food safety knowledge; fast-paced environment adaptability; kitchen equipment operation; inventory management.
Kitchen equipment, Inventory systems
1mo
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Kitchen Manager
San Jose, California, United States
$70k-$80k/yr OnsiteFull Time
2+ YOE2 years cook supervisory experience, high school diploma, culinary training preferred, ability to manage kitchen operations, staff development, sanitation, and basic financial planning.
5d
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Kitchen Manager
Los Altos, California, United States
$100k-$110k/yr OnsiteFull Time
Hospitality or similar experience, strong team leadership, culinary techniques, food safety, kitchen operations, organization, financial management, budgeting, inventory control, and effective communication required.
1mo
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Kitchen Supervisor/ Kitchen Manager
Marshall, California, United States
$30-$40/hr OnsiteFull Time
Experience managing high-volume restaurant kitchens; leadership, inventory, scheduling, food-cost control, food safety compliance; ability to lift 50 lbs and work long standing shifts; flexible availability including weekends and holidays.
1mo
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Kitchen Manager
Milpitas, California, United States
$65k-$75k/yr OnsiteFull Time
3+ YOE3+ years kitchen leadership, banquet/event experience, culinary skills, BOH team development, food cost/labor management, ServSafe or ability to obtain, flexible availability including nights/weekends/holidays.
2mo
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Kitchen Manager
Vallejo, California, United States
$25/hr OnsiteFull Time
2+ Mgmt2 years kitchen management experience, Apple product competency, bilingual English/Spanish preferred, able to stand up to 10 hours and lift up to 60 lbs; responsible for food safety, quality, inventory, scheduling, and coaching team members.
Apple products
2mo
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Kitchen Manager
Hayward, California, United States
OnsiteFull Time
3+ YOEHigh School diploma or equivalent; minimum 3 years restaurant management; strong communication; knowledge of P&L, budgeting, and inventory management.
3mo
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Kitchen Manager
Los Angeles, California, United States
$70k-$75k/yr OnsiteFull Time
2+ YOE2+ Mgmt2+ years in a similar role; 2+ years of management; basic understanding of casual California cuisine.
1mo
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Executive Kitchen Manager
San Francisco, California, United States
$80k-$85k/yr OnsiteFull Time
2+ YOE2+ years kitchen/GM experience, knowledge of clean-eating and allergen-friendly cooking, strong leadership and organizational skills, ServSafe or equivalent food safety certification, commitment to sustainability and hygiene.
3w
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Kitchen Manager
San Jose, California, United States
$70k-$75k/yr OnsiteFull Time
2+ YOE2+ years full-service restaurant management, strong communication and interpersonal skills, ability to lift up to 50 lbs and stand for extended periods, dependable and motivated.
1mo
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Assistant Kitchen Manager
San Jose, California, United States
$27-$32/hr OnsiteFull Time
2+ YOE1+ Mgmt2+ years kitchen experience, 1+ year leadership experience, strong culinary and prep skills, ability to stand long periods and lift up to 50 lbs, assist with scheduling, inventory, and payroll.
1mo
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Kitchen Manager
San Francisco, California, United States
$21-$23/hr OnsiteFull Time
1+ YOE1–2 years restaurant experience with supervisory background, food safety compliance, ability to lift 30 lbs, stand for long periods, work weekends/evenings, and train staff.
2mo
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Senior Kitchen Manager
Vacaville, California, United States
$74k-$76k/yr OnsiteFull Time
2+ MgmtMinimum 2 years full-service, high-volume casual dining management experience; ability to supervise and train staff, manage operations, ensure food safety and quality, stand 8-10 hours, lift 50 lbs, and perform managerial duties with strong interpersonal and documentation skills.
3d
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Kitchen Manager for Mamahuhu Mill Valley
Mill Valley, California, United States
$75k/yr OnsiteFull Time
5+ YOE3+ MgmtRequires 5+ years of restaurant experience, including 3+ years supervising or coaching teams, ServSafe Manager certification, BOH training across kitchen positions, English proficiency, and restaurant technology skills.
POS systems, tablets, kitchen printers
2w
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Restaurant Chef/ Executive Kitchen Manager (For Future Openings)
San Jose, California, United States
$78k-$88k/yr OnsiteFull Time
Experience leading BOH teams, managing cost of goods and inventory, proficiency with kitchen systems and POS, and culinary experience cooking from scratch with fresh ingredients.
CTuit, Dayforce, Brink, Date Code Genie, Kitchen Display System
2w
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Kitchen Mgr-McCormick & Kuleto's Seafood & Steaks
San Francisco, California, United States
$85k-$90k/yr OnsiteFull Time
2+ YOE1+ Mgmt2+ years kitchen manager experience, 1+ year managing/scheduling labor, college degree preferred, valid driver’s license, state alcohol and food safety certification, strong communication and computer skills.
Microsoft Word, Microsoft Excel
2mo
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Kitchen Team Lead
Pleasanton, California, United States
OnsiteFull Time
Requires leadership and kitchen experience; Food Manager or ServSafe Manager certificate; ability to perform all kitchen stations, lift up to 55 lbs, work standing long periods, flexible schedule.
2mo
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Kitchen Supervisor
San Jose, California, United States
$20-$28/hr OnsiteFull Time
5+ YOE2+ Mgmt5+ years in high-volume kitchen roles with 2+ years in a leadership role; strong knowledge of cooking methods, portion control, food safety; ability to stand long shifts and lift up to 50 lbs; strong communication and mentoring skills.
1w
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Serving Kitchen Operator
Hayward, California, United States
$33-$36/hr OnsiteFull Time, Seasonal
1+ YOEOne year of quantity food preparation experience including cashiering; ability to operate kitchen equipment, maintain sanitation, manage inventories, handle cash, and communicate effectively.
computerized cash register, calculator, money counter
4w
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Kitchen Supervisor
Berkeley, California, United States
$32/hr OnsiteFull Time
3+ YOECulinary education preferred, 3–4 years related experience, hotel experience preferred, management and HR skills, knowledge of food safety and cost control, effective communication.
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