550 kitchen jobs at 155 companies in Manchester, CT
2mo
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Kitchen Leader
Enfield, Connecticut, United States
$18-$20/hr OnsiteFull Time
Lead kitchen operations, ensure food quality and safety, train Crew, and foster teamwork.
1mo
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Kitchen Steward
Madison, Connecticut, United States
OnsitePart Time
Maintains kitchen cleanliness and organization; performs dishwashing, trash removal, floor cleaning; able to stand entire shift and perform light physical lifting and handling.
2w
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Kitchen Coordinator
Cheshire, Connecticut, United States
$17/hr OnsitePart Time
ServSafe required; CPR and First Aid willingness; ability to pass background check; prior kitchen/food service experience; strong attention to detail and organizational skills.
2mo
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Kitchen Assistant
Storrs, Connecticut, United States
$19/hr OnsiteFull Time
0.5+ YOEEntry level; 6 months food service experience desired; ability to stand for long periods; operate and maintain kitchen equipment; follow directions and sanitation procedures.
1mo
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Kitchen Staff
North Haven, Connecticut, United States
$17-$19/hr OnsiteFull Time
Must be 18+, available Saturdays, reliable transportation, able to work a minimum of 10–15 hours/week. Kitchen experience and Spanish are a plus. Must complete in-house training and follow food safety and operational standards.
1mo
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Kitchen Manager
Windsor Locks, Connecticut, United States
$55k/yr OnsiteFull Time
5+ YOE2+ Mgmt5+ years high-volume kitchen experience, 2+ years BOH leadership, ServSafe (or obtain within 60 days), inventory and cost-control skills, able to stand long periods and lift up to 50 lbs, available nights/weekends/holidays.
1mo
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Substitute Kitchen Worker
Coventry, Connecticut, United States
$17/hr OnsitePart Time
High school diploma or equivalent, willingness to learn, food handling and kitchen sanitation, ability to operate a cash register (training available).
cash register
1mo
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Kitchen Worker - MGM Springfield
Springfield, Massachusetts, United States
$18/hr OnsitePart Time
1+ YOEOne year of prior relevant kitchen experience is preferred; requires professional kitchen skills and ability to perform dishwashing, cleaning, equipment handling, and waste removal.
4w
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Substitute Kitchen Worker
Palmer, Massachusetts, United States
$19/hr OnsitePart Time
Assist with food preparation, cafeteria operation (cash register, dishroom), kitchen and cafeteria cleaning, attend annual CPR training; demonstrated aptitude required.
1mo
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MIPs Kitchen Dishwasher
Sterling, Connecticut, United States
$18/hr OnsitePart Time
Ability to wash/sanitize kitchen equipment, maintain cleanliness, lift up to 50 lbs, follow SOPs and safety protocols in a regulated production environment; must be 18+ and pass a background check.
3mo
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Cashier & Kitchen Support – Bristol, CT
Bristol, Connecticut, United States
OnsitePart Time
0+ YOEPart-time cashier and kitchen support with good customer service skills and reliability.
POS system, cash register, kitchen tools
1mo
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Kitchen Worker - MGM Springfield
Springfield, Massachusetts, United States
$18/hr OnsitePart Time
1+ YOEOne year of prior kitchen experience preferred; ability to operate dishwashing equipment, maintain cleanliness, handle and transport kitchenware, and perform physical tasks.
1mo
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Deli/Kitchen Clerk
Shelton, Connecticut, United States
OnsiteFull Time
Prepare, stock, and serve deli/kitchen products; maintain cleanliness and food safety; represent company culture; must be 18+ and able to work a flexible schedule.
3w
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Kitchen Service Specialist - Howe Street Kitchen (New Haven)
New Haven, Connecticut, United States
$18-$18/hr OnsitePart Time
1+ YOEHigh school/GED, 1 year related experience, valid Connecticut driver's license, regular attendance; work in kitchen preparing meals and training clients.
1mo
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Kitchen Assistant (Part-Time)
Southbridge, Massachusetts, United States
$16/hr OnsitePart Time
Assist with food prep, dishwashing, sanitation, and kitchen support; ServSafe certification required within 30 days if not already held; prior food service experience preferred; able to stand long periods and lift up to 50 lbs.
2mo
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Restaurant Kitchen Manager
Millbury, Massachusetts, United States
$55k-$71k/yr OnsiteFull Time
2+ YOE2+ MgmtKitchen management experience; 21+ years old; 2+ years leadership; open availability; strong leadership and P&L knowledge; able to obtain required state/local certifications; proficient with MS Office.
Workday, Aloha, NBO, HotSchedules, Microsoft Excel, Outlook, Word
1mo
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Kitchen Team Member
West Hartford, Connecticut, United States
$18/hr OnsiteFull Time, Part Time
0+ YOEPrepare customer orders, maintain kitchen cleanliness, follow health and sanitation guidelines; no experience required, ServSafe preferred; must be 18+, have reliable transportation, mobility for shifts, and basic reading/writing/math skills.
3w
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Kitchen & Bakery Chef
West Cornwall, Connecticut, United States
$24/hr OnsiteFull Time
3+ YOECulinary degree or equivalent, 3+ years professional kitchen experience including baking, ServSafe and TIPS certifications (Connecticut ServSafe Manager preferred), ability to lift 50 lb, weekend/holiday/night availability, leadership and food-safety skills.
2mo
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Kitchen Suppression Technician
Worcester or Danvers or Massachusetts or New Hampshire
$24-$28/hr FieldFull Time
Impact Fire: Provides fire protection and life safety system services.
1+ YOEMinimum 1 year inspection experience, valid driver’s license and acceptable driving record, ability with pipe fitting/electrical/commercial kitchen appliances, customer-service and selling skills, ability to pass drug test, background and MVR checks.
1w
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Kitchen Manager
Trumbull, Connecticut, United States
$67k-$70k/yr OnsiteFull Time
2+ YOE2+ years management experience in a full-service restaurant, strong interpersonal and communication skills, able to stand long periods and lift up to 50 lbs, dependable and motivated.