554 kitchen jobs at 161 companies in Connecticut
2mo
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Kitchen Leader
Enfield, Connecticut, United States
$18-$20/hr OnsiteFull Time
Lead kitchen operations, ensure food quality and safety, train Crew, and foster teamwork.
4w
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Kitchen Steward
Madison, Connecticut, United States
OnsitePart Time
Maintains kitchen cleanliness and organization; performs dishwashing, trash removal, floor cleaning; able to stand entire shift and perform light physical lifting and handling.
6d
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Kitchen Coordinator
Cheshire, Connecticut, United States
$17/hr OnsitePart Time
ServSafe required; CPR and First Aid willingness; ability to pass background check; prior kitchen/food service experience; strong attention to detail and organizational skills.
2mo
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Kitchen Assistant
Storrs, Connecticut, United States
$19/hr OnsiteFull Time
0.5+ YOEEntry level; 6 months food service experience desired; ability to stand for long periods; operate and maintain kitchen equipment; follow directions and sanitation procedures.
2w
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Kitchen Manager
Westport, Connecticut, United States
OnsiteFull Time
1+ YOELead kitchen team, maintain food safety and par levels, manage labor and food cost, assist with hiring and training; 6–12 months restaurant experience and Food Handler certification preferred.
1mo
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Kitchen Staff
North Haven, Connecticut, United States
$17-$19/hr OnsiteFull Time
Must be 18+, available Saturdays, reliable transportation, able to work a minimum of 10–15 hours/week. Kitchen experience and Spanish are a plus. Must complete in-house training and follow food safety and operational standards.
2mo
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Kitchen Installer
York or Pennsylvania or Maryland or Delaware or New Jersey or New York or Connecticut or New Hampshire or Massachusetts or Vermont or Maine
OnsiteContract
Experienced kitchen cabinet installer; must own truck/van and tools, be set up as a 1099 independent contractor with a certificate of insurance, hold a valid driver’s license, and be able to pick up, deliver, and install materials.
2w
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Kitchen Aide
Bridgeport, Connecticut, United States
$17/hr OnsiteFull Time
0.5+ YOEHigh school diploma or equivalent, minimum 6 months kitchen/food service experience, ability to lift/push/carry 50 lbs, follow sanitation and food temperature protocols, supervise and relate to young children, effective communication.
3w
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Kitchen Manager
Windsor Locks, Connecticut, United States
$55k/yr OnsiteFull Time
5+ YOE2+ Mgmt5+ years high-volume kitchen experience, 2+ years BOH leadership, ServSafe (or obtain within 60 days), inventory and cost-control skills, able to stand long periods and lift up to 50 lbs, available nights/weekends/holidays.
1mo
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Kitchen Staff
Tomball or The Woodlands or Dallas or California or Florida or New Jersey or Connecticut or Texas or Maryland or Ohio
OnsitePart Time
1+ YOEMinimum 1 year professional kitchen experience (dishwashing, prep/cook, expediting); ServSafe certification preferred or will be provided; ability to stand long periods, lift up to 25–50 lbs with assistance, follow recipes and food-safety procedures, flexible hours including weekends and holidays.
3w
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Substitute Kitchen Worker
Coventry, Connecticut, United States
$17/hr OnsitePart Time
High school diploma or equivalent, willingness to learn, food handling and kitchen sanitation, ability to operate a cash register (training available).
cash register
1mo
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Food Service Kitchen Lead
Bethel, Connecticut, United States
OnsitePart Time
Supervise food preparation and cooking, maintain kitchen inventory, comply with safety/cleanliness standards; commercial kitchen experience required; ServSafe certification required or must pass within 60 days.
4w
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MIPs Kitchen Dishwasher
Sterling, Connecticut, United States
$18/hr OnsitePart Time
Ability to wash/sanitize kitchen equipment, maintain cleanliness, lift up to 50 lbs, follow SOPs and safety protocols in a regulated production environment; must be 18+ and pass a background check.
2mo
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Kitchen Assistant / Cook
Stamford, Connecticut, United States
$17-$19/hr OnsitePart Time
1+ YOEHigh school diploma or GED; 1-2 years in food industry; interest in cooking; knowledge of ingredients and kitchen safety; ability to multi-task; ability to lift 40-60 lbs; flexible schedule including evenings and weekends.
3mo
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Cashier & Kitchen Support – Bristol, CT
Bristol, Connecticut, United States
OnsitePart Time
0+ YOEPart-time cashier and kitchen support with good customer service skills and reliability.
POS system, cash register, kitchen tools
3w
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Deli/Kitchen Clerk
Shelton, Connecticut, United States
OnsiteFull Time
Prepare, stock, and serve deli/kitchen products; maintain cleanliness and food safety; represent company culture; must be 18+ and able to work a flexible schedule.
2w
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Kitchen Service Specialist - Howe Street Kitchen (New Haven)
New Haven, Connecticut, United States
$18-$18/hr OnsitePart Time
1+ YOEHigh school/GED, 1 year related experience, valid Connecticut driver's license, regular attendance; work in kitchen preparing meals and training clients.
2w
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Kitchen & Bakery Chef
West Cornwall, Connecticut, United States
$24/hr OnsiteFull Time
3+ YOECulinary degree or equivalent, 3+ years professional kitchen experience including baking, ServSafe and TIPS certifications (Connecticut ServSafe Manager preferred), ability to lift 50 lb, weekend/holiday/night availability, leadership and food-safety skills.
3w
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Kitchen Supervisor-Trumbull Marriott Shelton
Trumbull, Connecticut, United States
OnsiteFull Time
Supervise kitchen staff, manage inventory and schedules, enforce food safety, perform food preparation, stand for long periods and lift up to 50 lbs.
1w
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Kitchen Associate
Darien, Connecticut, United States
$18-$22/hr OnsiteFull Time
Customer-service focused retail role requiring basic Microsoft Office skills, attention to detail, inventory upkeep, data entry, and ability to work in a team; prior retail or showroom experience preferred.
Microsoft Office, POS, ECS
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