Opaa! Food Management: Provides nutritional food service management to K-12 school districts.
Prepare and serve breakfast/lunch per menu and recipes, follow HACCP and FIFO, operate kitchen equipment with certification, complete production records, and follow safety/timekeeping procedures.
Opaa! Food Management: Provides nutritional food service management to K-12 school districts.
High school diploma preferred; able to perform kitchen production, follow recipes, HACCP and safety procedures, lift up to 60+ lbs, and operate kitchen equipment; basic math and reading skills.
Quality Restaurant Concepts: Operates a network of Applebee's Grill + Bar franchise restaurants.
Managing restaurant operations and associate performance, enforcing safety and cash controls, scheduling, inventory and cost control, training and development, and ability to lift up to 40 lbs.
Opaa! Food Management: Provides nutritional food service management to K-12 school districts.
Perform kitchen tasks on an as-needed basis including food prep, equipment operation, cleaning, inventory, POS and meal-counting tasks; high school diploma preferred.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
No experience required; on-the-job training provided. May require Food Handler certification, ability to lift up to 50 lbs, stand for long periods, and basic operations experience or some high school.
Domino'sNASDAQ: DPZ: Global pizza chain providing delivery and carryout services.
Must be 16+; operate kitchen equipment; stock ingredients; prepare product; receive and process phone and in-person orders; perform cash handling and basic math; communicate with customers.
Line Cook | Part-Time | University of Illinois Athletics
Champaign, Illinois, United States
$18-$20/hrOnsitePart Time
Oak View Group: Develops and manages sports and live entertainment venues.
Preparing high-quality hot and cold foods, operating standard kitchen equipment, following recipes/portioning, maintaining sanitation, and holding food handling certificate or ServSafe preferred.
Line Cook | Part-Time | University of Illinois Athletics
Champaign, Illinois, United States
$18-$20/hrOnsitePart Time
Oak View Group: Develops and manages sports and live entertainment venues.
Previous cook or prep experience preferred; ability to prepare hot and cold foods to recipe and portioning standards, operate kitchen equipment, maintain sanitation, and possess required food handling certification.
broiler, steamer, convection oven, mixer, meat slicer, chef knife
SRI Management: Operates and manages senior living and care communities.
1+ YOEPrepare and cook food per menu, follow sanitation and safety procedures, oversee kitchen operations, lift up to 50 lbs; high school diploma/GED or 1-2 years related experience required.