3mo
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Kitchen Manager
Ormond Beach, Florida, United States
OnsiteFull Time
Lead kitchen operations, manage hourly staff, payroll/scheduling, inventory, safety, and team development.
1mo
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Kitchen Manager
Orlando, Florida, United States
$90k/yr OnsiteFull Time
7+ YOE3+ Mgmt7+ years kitchen experience with 3+ years in management; culinary degree preferred; strong leadership; ServSafe Manager certification; proficient in kitchen operations and cost control.
MS Word, Excel, Outlook
3w
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KITCHEN MANAGER
Daytona Beach, Florida, United States
OnsiteFull Time
Oversee kitchen operations including staffing, training, scheduling, cost and quality control, sanitation compliance, cash handling, and performance management.
2mo
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Kitchen Utility
Winter Park, Florida, United States
OnsiteFull Time
Maintains kitchen cleanliness, operates dish machine, handles tableware, assists with food prep; ability to lift up to 50 lbs; flexible availability.
dishwashing machine, sanitation equipment
4w
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Kitchen Manager
Orlando, Florida, United States
$45k-$54k/yr OnsiteFull Time
2+ YOEManage kitchen operations including purchasing, receiving, food prep, safety, sanitation, staff training, scheduling, inventory, cost control; strong leadership and organizational skills required.
3w
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Kitchen Manager
Sanford, Florida, United States
OnsiteFull Time
Managing Heart-of-House operations, supervising HOH team, knowledge of labor laws, health codes, safe food handling, responsible alcohol service, safety procedures, and basic computer operations; 2 years restaurant/bar/kitchen management experience preferred.
1mo
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Kitchen Manager
Orlando, Florida, United States
OnsiteFull Time
Maintain ServSafe and food handling certification, supervise kitchen operations and staff, manage inventory and food cost, perform food ordering and sanitation, authorized to work in the U.S., background check required.
2mo
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Kitchen Leader
Orlando, Florida, United States
OnsiteFull Time
1+ YOEHigh school diploma; restaurant experience required; ability to understand Chipotle’s Food With Integrity philosophy.
3w
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Kitchen Manager
Sanford, Florida, United States
OnsiteFull Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
2+ YOEPreferably 2 years restaurant/kitchen management experience; knowledge of labor laws, health codes, safe food handling, sanitation, responsible alcohol service, safety/security procedures, and computer operations; passion for team training and development.
3mo
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Kitchen Team
Orlando, Florida, United States
OnsiteFull Time, Part Time
Willingness to work in fast-paced kitchen, ability to lift up to 50 lbs., stand for long periods, basic operations experience helpful, Food Handler certification may be required.
3w
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Food Service Kitchen Manager
Orlando, Florida, United States
$18-$19/hr OnsiteFull Time
Cooking experience and prior management experience required; ServSafe certification is a plus. Must oversee daily kitchen operations, staff training, ordering, inventory, and POS duties.
POS
2d
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Kitchen Supervisor
Orlando, Florida, United States
$24/hr OnsiteFull Time
1+ YOEProvide onsite oversight of food operations, supervise staff, ensure safety and customer satisfaction; 1+ year related experience; supervisory experience preferred.
1mo
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Kitchen Director
St Cloud, Florida, United States
$23/hr OnsiteFull Time
2+ YOE2+ Mgmt2+ years leadership in food service/hospitality, hands-on operations experience, ability to lift 50 lbs, flexible schedule including weekends, strong leadership, coaching, data analysis, and food-safety expertise.
1w
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Kitchen Supervisor - Hilton Orlando Buena Vista Palace
Orlando, Florida, United States
$27/hr OnsiteFull Time
Supervise kitchen production, maintain sanitation and regulatory compliance, support team scheduling and operations, monitor food quality, and assist culinary tasks.
3mo
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Chick-fil-A Kitchen Team Lead
Kissimmee, Florida, United States
$17-$19/hr OnsiteFull Time
2+ YOELeadership in restaurant ops; 2-3 years; 40-45 hours/week; ServSafe preferred; Bachelor's degree preferred.
1mo
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Restaurant / Kitchen Cook Leader
Summerfield, Florida, United States
OnsiteFull Time
Experience in kitchen/restaurant operations; strong communication; flexible hours including day/evening/night; supervise 4-8 staff; follow policies.
2mo
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Restaurant and Bakery Kitchen Manager
Winter Springs, Florida, United States
OnsiteFull Time
2+ YOE2+ Mgmt2+ years managerial experience in food service; high school diploma; manage back-of-house operations, staffing, training, and compliance.
4d
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Dish Machine Operator
Orlando, Florida, United States
OnsiteFull Time
Maintain dish area cleanliness, operate dish machine, follow sanitation and safety procedures, lift up to 50 lbs, support kitchen prep and restocking.
2w
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Senior Kitchen Manager / Executive Chef
Daytona Beach, Florida, United States
OnsiteFull Time
5+ YOE5+ years culinary management with 2+ years as executive chef in high-volume full-service restaurants; strong back-of-house operations, inventory and cost control, staff supervision, leadership and communication skills.
2mo
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Kitchen - Line Cook
Daytona Beach, Florida, United States
$16-$23/hr OnsiteFull Time, Part Time
Experience preparing and cooking meals, knowledge of food safety and handling, ability to operate kitchen equipment, strong attention to detail, and ability to work in fast-paced environment.