27 kitchen operator jobs at 14 companies in Narrows, VA
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Kitchen Lead
Roanoke, Virginia, United States
$18-$20/hrOnsiteFull Time
Earth Fare: Operates a chain of natural and organic food supermarkets.
Experience in prepared foods or kitchen operations; knowledge of food safety and sanitation; leadership and training ability; ordering, inventory and scheduling experience; able to lift up to 50 lbs; strong communication and multitasking.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
No prior experience required; will train. May require Food Handler certification. Must be able to lift up to 50 lbs, stand for long periods, communicate effectively, and follow safety and operations standards.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Ability to learn and execute recipes, operate kitchen equipment (slicers, mixers, grinders, food processors), maintain kitchen cleanliness, and work in a fast-paced high-volume restaurant; prior experience preferred.
Oak View Group: Provides venue management, facility development, and hospitality services.
Prepare menu items in a fast-paced kitchen, follow recipes and portioning, maintain sanitation and safety, operate standard kitchen equipment, food handling certificate required or as state law, ServSafe preferred.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEPrepare orders per recipes, follow sanitation and portion standards, operate kitchen equipment, and maintain pace in a fast restaurant environment.
The Kroger Co.NYSE: KR: Operates supermarkets, pharmacies, and jewelry stores across America.
Excellent customer service skills; ability to prepare beverages to recipe, operate espresso machines and kitchen equipment, follow food safety, and work in a fast-paced team environment.
Oak View Group: Develops and manages sports and live entertainment venues.
Previous cook or prep experience preferred; able to operate standard kitchen equipment; food handling certificate preferred; strong teamwork and communication in fast-paced event environments.
Virginia Tech: Public land-grant university providing higher education and research.
Experience in commercial kitchen/food service operations and supervision; knowledge of OSHA and safe food handling; experience with scheduling/inventory systems and cash registers; strong communication skills; ServSafe/HACCP preferred.
Windows, Microsoft Word, Microsoft Excel, Microsoft Outlook
Bojangles: Fast-food chain serving Southern-style fried chicken and biscuits.
Ability to take orders, prepare and cook food, operate kitchen equipment, lift up to 50 lbs, stand up to 8 hours; flexible schedule; training provided; benefits for full-time employees.
Harmony Senior Services: Senior living communities offering independent and assisted living.
Ability to operate dishwashing station, prepare basic food items, clean kitchen/equipment, lift 50 lbs, stand for long periods, follow instructions, work evenings/weekends/holidays, and provide resident-facing service.
Areas USA: Operates food and retail concessions in airports and travel plazas.
0.5+ YOEMaintain cleanliness and sanitation of dishware and kitchen areas, operate dish machine, load/unload supplies, stock and rotate food, lift up to 50 lbs; minimum 6 months restaurant experience; high school diploma preferred; English proficiency.