Rancho Mirage • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Rancho Mirage • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Rancho Mirage • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Rancho Mirage • 50 milesRemote · Hybrid · Onsite · Field · All Environments
39 kitchen operator jobs at 20 companies in Rancho Mirage, CA
1w
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Senior Kitchen Manager
Temecula, California, United States
OnsiteFull Time
2+ YOE2+ years full-service, high-volume casual dining management; ability to supervise, train, coach, and perform operational tasks; guest-service orientation; lifting and standing ability.
3mo
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Kitchen Team
Murrieta, California, United States
$22-$25/hr OnsiteFull Time, Part Time
No experience required (training provided). May require Food Handler certification. Must lift up to 50 lbs., stand for long periods, have basic operations skills and customer service ability.
3w
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Kitchen Custodian (Full Time)
Rancho Mirage, California, United States
$20/hr OnsiteFull Time
5+ YOEMinimum 5 years custodial experience with specialized cleaning equipment, valid California driver’s license, English proficiency, ability to lift 30 lbs, work in smoke-filled environments, and operate heavy cleaning equipment.
street sweeper, utility carts, power wash, genie lifts, pallet jacks
3w
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Kitchen Custodian (Full Time) (36433)
Rancho Mirage, California, United States
$20/hr OnsiteFull Time
5+ YOE5+ years custodial experience with specialized cleaning equipment, valid California driver’s license, English proficiency, ability to lift 30 lb, operate heavy cleaning equipment, and follow safety procedures.
street sweeper, utility carts, power wash, genie lifts, pallet jacks
1w
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Senior Sous Chef Kitchen Manager
Temecula, California, United States
$73k-$92k/yr OnsiteFull Time
3+ YOE3+ years culinary or restaurant leadership, hands-on high-volume kitchen experience, ability to stand long shifts, lift up to 50 lbs, operate kitchen equipment, mentor staff, and assist with inventory and cost control.
wok, mixer, slicer, buffalo chopper
1w
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Cook II- Banquets Kitchen
Rancho Mirage, California, United States
$26-$27/hr OnsiteFull Time
1+ YOEHigh school diploma or GED preferred, at least 1 year of related work experience, ability to prepare food to recipes and standards, operate kitchen equipment, and lift up to 25 pounds.
Rouxbe, ovens, stoves, grills, microwaves, fryers
3mo
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Wendys Assistant Manager
Murrieta, California, United States
$20-$30/hr OnsiteFull Time
1+ YOE1-2 years restaurant supervisory experience; HS diploma; ServSafe certification; flexible hours; proficient with POS and cash handling.
POS systems, cash handling, smart safe, kitchen equipment, computers
1w
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Culinary II (Full Time)
Palm Springs, California, United States
OnsiteFull Time
2+ YOEMinimum two years kitchen experience, professional knife skills, ability to follow recipes, operate kitchen equipment, and obtain Riverside County Health Department card.
3w
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SOUS CHEF ( EISENHOWER MEDICAL CENTER) RANCHO MIRA
Rancho Mirage, California, United States
$75k-$80k/yr OnsiteFull Time
Assist executive chef with menu planning, cost control, catering, and supervision of kitchen operations; ServSafe preferred and computer proficiency required.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
1mo
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Line Cook | Part-Time | Acrisure Arena
Palm Desert, California, United States
$20-$23/hr OnsitePart Time
Previous cook or prep experience preferred; able to operate standard kitchen equipment; possess food handling certificate if required; ServSafe preferred.
broiler, steamer, convection oven, mixer, meat slicer, chef knife
3mo
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Marlin Bar Culinary Lead
Palm Springs, California, United States
$21-$27/hr OnsiteFull Time
Lead culinary operations in a scratch-kitchen environment; mentor team; ensure a clean, safe, professional workspace; shift scheduling and guest-focused service.
blenders, knives, hand cart, wine keys, slices
1mo
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Cook
Perris, California, United States
OnsiteFull Time, Part Time
Prior cooking experience required; proficiency operating kitchen equipment, knowledge of sanitation procedures, strong organizational and multitasking skills, and ability to work in a team.
3w
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Subjefe de Cocina - Sous Chef
Temecula, California, United States
$28-$32/hr OnsiteFull Time
2+ YOEMinimum 2 years in a similar role, knowledge of cooking methods, ingredients and kitchen operations; Spanish cuisine experience preferred; availability for nights, weekends and holidays.
2w
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Steward
Indian Wells, California, United States
$18/hr OnsitePart Time
Washing dishes, maintaining kitchen sanitation, operating dish machines, following chemical safety and OSHA guidelines, and ability to stand and lift up to 50 lbs.
2w
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Culinary | Chef de Cuisine
Palm Springs, California, United States
$73k-$117k/yr OnsiteFull Time
Culinary leadership, staff management, kitchen operations, menu development, cost control, training, basic financial management, customer service, and general computer proficiency.
2d
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Executive Chef Partner
Rancho Mirage, California, United States
$82k-$92k/yr OnsiteFull Time
Proven high-volume upscale restaurant or resort kitchen leadership, culinary excellence, wine knowledge, team development, operational systems expertise, and upward career progression.
1mo
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Line Cook | Part-Time | Acrisure Arena
Palm Desert, California, United States
$20-$23/hr OnsitePart Time
Previous cook or prep cook experience preferred; ability to operate standard kitchen equipment; maintain sanitation and safety; possess food handling certificate if required; ServSafe preferred.
broiler, steamer, convection oven, mixer, meat slicer, chef knife
1mo
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Cook II - Fiesta Taco
Cabazon, California, United States
OnsiteFull Time
2+ YOEPrepare and cook menu items to recipe and safety standards, maintain clean workstations, follow food safety, and support kitchen operations; Food Handler certification and gaming license required.
2w
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Culinary | Chef de Cuisine
Palm Springs, California, United States
$73k-$117k/yr OnsiteFull Time
Lead culinary operations, supervise and train kitchen staff, manage food production, cost control, event planning, and maintain culinary standards; culinary education or restaurant experience preferred.
1mo
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Cook II - Canyon Lanes
Cabazon, California, United States
OnsiteFull Time
1+ YOEMinimum 1 year food service experience; food handler certification and gaming license required; ability to follow recipes, operate kitchen equipment, handle POS transactions, and communicate in English.
POS, cash register