Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
No experience required; will train. Must be able to lift up to 50 lbs., stand for long periods, follow safety and operations standards; Food Handler certification may be required.
Costco WholesaleNASDAQ: COST: Operates membership-only warehouse clubs selling a variety of goods.
Preparing and selling hot food and drinks, cash handling, sanitation, stocking supplies, operating kitchen equipment, following health and safety procedures.
AramarkNYSE: ARMK: Provides food, facilities, and uniform management services.
Prepare and serve meals, maintain food safety and sanitation, complete daily reports and cash/meal records, and operate kitchen equipment; Food Service Certificate as needed.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEPrepare orders to company recipes, follow food safety and sanitation, operate kitchen equipment, lift up to 50 lbs, stand for entire shift, and maintain pace and accuracy.
The Road Inc: Operates a network of Denny's franchise restaurants.
Prepare and cook food to order, complete prep work, store and rotate stock, clean and sanitize work area, lift up to 50 lbs, basic math and mobility to operate in kitchen.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Some high-school education preferred, operations experience preferred, food handler certification, ability to lift up to 50 lbs., stand long periods, use kitchen equipment, and communicate effectively.
Hy-Vee: Operates a chain of employee-owned supermarkets in the Midwest.
Provide friendly customer service, handle and prepare food safely, operate deli register, perform cleaning, lift up to 50 lbs, and follow sanitation and dress guidelines.
Telephone, fax, copier, intercom system, computer, calculator, kitchen utensils, hot wrapping machine, garbage disposal, trash compactor, cardboard compactor, box cutter, slicer, scales, delivery van, pallet jack
Villas of Holly Brook: Provides assisted living and memory care services for seniors.
Oversees kitchen and dining operations, supervises dietary staff, ensures food safety and regulatory compliance, manages budgets/inventory, and collaborates with residents and vendors. Food safety manager certification and basic Microsoft Office skills required.
Microsoft Word, Microsoft Outlook, Microsoft Excel
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Prepare dishes to company standards, perform back-of-house duties, train and guide kitchen team; Food Handler certification as required; some high school and operations experience preferred; must lift up to 50 lbs.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Some high school preferred; food handler certification required by local authorities; operations experience preferred; ability to lift 50 lbs, stand for long periods, use kitchen knives, and work in fast-paced environment.