HMC Hospitality Group: Operates the original Hooters and Hoots restaurant locations.
Seeks hardworking, reliable team players with a positive attitude, attention to detail, willingness to learn, and ability to work in a fast-paced kitchen environment.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOE0-2 years restaurant/back-of-house experience; ability to follow recipes, maintain food safety and sanitation, lift up to 50 lbs, stand entire shift, and work in a fast-paced kitchen.
Resort Lifestyle Communities: Operator of all-inclusive, resort-style independent senior living communities.
0+ YOEMust be 18+, basic English, able to obtain local food handler permit within two weeks, no prior culinary experience required, able to work specified weekend shifts and perform physical kitchen tasks.
Metro Diner: Casual dining restaurant chain serving classic comfort food.
Oversee kitchen operations, train and lead staff, enforce food quality, sanitation and safety, control cash and labor scheduling, and support guest satisfaction.
Chipotle Mexican GrillNYSE: CMG: Operates a chain of fast-casual Mexican food restaurants.
High school diploma and restaurant experience required; ability to speak, write, and understand the primary workplace language; knowledge of Chipotle's Food With Integrity philosophy.
Chick-fil-A: Operates a chain of quick-service chicken restaurants.
2+ YOE2+ Mgmt2+ years leadership in food service/hospitality, hands-on operations experience, ability to lift 50 lbs, flexible schedule including weekends, strong leadership, coaching, data analysis, and food-safety expertise.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
No experience required; must be able to lift up to 50 lbs, stand for long periods, follow safety and operations standards, and communicate effectively.
Sodalis Senior Living: Provides assisted living and memory care for seniors.
1+ YOESafe Food Handler certification (or ability to obtain), food service or hospitality experience, able to lift 50 lbs, stand for long periods, and perform repetitive kitchen tasks.
Diocese of Orlando: Catholic ecclesiastical organization managing parishes and schools in Central Florida.
High school diploma required; ServSafe certification required; experience supervising food service preferred; strong organizational, interpersonal, and management skills.
CSC Generation: Acquires and transforms retail brands into digital-first businesses.
Food handlers certification, age 18+, strong communication and decision-making skills, and preferred experience in retail sales or food preparation. Must lift 50 lbs and operate retail systems.
Microsoft Office Suite, POS system, Microsoft keyboard, merchandise scanners, Microsoft mouse
Chick-fil-A: Operates a chain of quick-service restaurants specializing in chicken.
Must be ≥16, eligible to work in the US, reliable transportation, basic reading/writing/math, mobility during shifts, ability to lift up to 30 lbs; 1–2 years restaurant experience preferred; availability for Saturdays and at least 10 hrs/week.
Closing Kitchen Team Member (18+ only): NEW Chick-fil-A Boggy Creek
Orlando, Florida, United States
$16-$16/hrOnsiteFull Time, Part Time
Chick-fil-A: Operates a chain of quick-service chicken restaurants.
Reliable, positive, customer-service-oriented team member able to work independently, multitask, complete training, lift and carry up to 50 pounds, and stand for long periods.