I Hotel and Illinois Conference Center: Operates a boutique hotel, conference center, and full-service restaurant.
2+ Mgmt2+ years kitchen leadership experience, strong leadership and coaching, food safety (ServSafe preferred), inventory and cost control, scheduling, and flexible availability including nights and weekends.
Upper Crust Food Service: Provides professional kitchen management and catering for Greek life.
2+ YOETeam-oriented kitchen assistant with cooking knowledge, interpersonal skills, and ability to work under pressure. Requires standing 8+ hours, lifting 50 pounds, and food safety certification within 30 days.
Casey'sNASDAQ: CASY: Operates a chain of convenience stores selling fuel and food.
Experience leading and training kitchen staff, inventory management, strong communication, ability to work in fast-paced environment and deliver positive guest experience.
Opaa! Food Management: Provides nutritional food service management to K-12 school districts.
High School Diploma or GED preferred; prior kitchen/food-service experience; able to perform prep, operate equipment, follow safety/HACCP, and handle basic POS tasks.
Cunningham Children's Home: Provides therapeutic education, residential care, and child welfare services.
High school diploma or equivalent, Food Service Sanitation Certificate, age 21+, ability to pass drug screen/physical/background check, knowledge of food safety and bulk food preparation.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEPrepare menu items, follow recipes and sanitation procedures, unpack and organize goods, maintain clean workstations; 0-2 years restaurant experience preferred.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
No experience required; will train. Must be able to lift up to 50 lbs, stand for long periods, follow safety and cleanliness standards; Food Handler certification may be required.
Jack Flash Stores: Operates convenience stores, truck stops, and car washes in the Midwest.
High school diploma or equivalent, ability to lift up to 50 lbs and stand for extended periods, cash handling and basic math skills, friendly customer-service orientation.
Riverside Healthcare: Provides comprehensive hospital and clinical healthcare services.
Maintain kitchen cleanliness, operate dishwashing equipment, assist with basic food prep and inventory, follow health and safety protocols; Food Handlers certification required or obtained within 30 days.
Atria Senior Living: Operator of independent and assisted living senior communities.
High school education or equivalent, English communication skills, knowledge of cleaning, sanitation, and safe food handling, and ability to follow procedures, accept training, and work on a team.
Restaurant Kitchen Manager - Brothers Bar & Grill, Champaign, IL
Champaign, Illinois, United States
$54k-$56k/yrOnsiteFull Time
Brothers Bar & Grill: Operates a chain of Midwestern-style sports bars and restaurants.
2+ YOE1+ MgmtMinimum 1-2 years kitchen management or supervision; proficiency with MS Office, Excel, POS systems and inventory software; strong inventory control, labor, safety, and purchasing knowledge; leadership and communication skills; able to lift up to 50 pounds.
Microsoft Office, Excel, POS systems, Inventory software
Chick-fil-A: Operates a chain of quick-service restaurants specializing in chicken.
0+ YOEMust be 16+, eligible to work in the US, available 16–34 hrs/week, open or close minimum 3 days/week including Fri/Sat; ability to handle kitchen equipment, basic reading/writing/math, and work in a fast-paced environment. No experience required.
Middle/High School Kitchen Manager-2026-27 School Year
Kentland, Indiana, United States
$18/hrOnsiteFull Time
South Newton School Corporation: Public school district providing K-12 education services in Indiana.
Knowledge of food handling, safety and sanitation; ability to supervise staff, maintain records, perform inventory and monitor temperatures; high school diploma preferred; ServeSafe certification preferred.
Total Mechanical Service: Provider of commercial HVAC, refrigeration, and kitchen equipment repair.
Previous cooking, refrigeration, HVAC, or related military service experience; strong electrical, electronic, and mechanical skills; safe driving record; background check and drug screen required.
Apple Central: Operates franchised Applebee's restaurants in the Midwest and South.
Must be at least 18 years old and eligible to work in the United States. Previous cooking, kitchen, culinary, or professional restaurant experience is strongly preferred.
Parts Town: Distributes OEM equipment parts and provides professional maintenance services.
Experience troubleshooting and repairing commercial HVAC, refrigeration and kitchen equipment; strong electrical/mechanical skills; must pass background check and drug screen; 18+ and valid driving record; CFESA and EPA Universal certification preferred.
IWI Ventures: A restaurant franchise group operating Noodles & locations.
No experience required; training provided. Must be at least 16, available mornings, able to work in a fast-paced team environment, and able to move objects up to 55 pounds.