0.5+ YOEMinimum 6 months kitchen or catering experience; fluent in English; food safety/HACCP certification is an asset; ability to prioritize and organize work.
Buffalo Wild Wings: Sports bar and restaurant chain specializing in chicken wings.
2+ YOE2+ Mgmt2 years restaurant/kitchen management experience; knowledge of labor laws, health codes, sanitation; supervise HOH; strong training skills.
POS systems, Computer operations, Microsoft Office
George's Restaurant & Bar: Wa restaurant and bar providing homestyle food and catering.
5+ YOE1+ MgmtFive+ years in kitchen; at least 1 year in a supervisory role; 21+; high-volume/k catering background; strong leadership, organization, culinary knowledge.
Cotton Holdings: Provides disaster recovery, property restoration, and infrastructure support services.
1+ YOE1-2 years kitchen experience (catering or restaurant preferred), valid driver’s license and reliable transportation, willing to travel 50-75%, must be 21+, strong attention to detail and teamwork.
2+ YOEPrefer 2 years restaurant/bar/kitchen management experience; knowledge of labor laws, health codes, safe food handling, sanitation, responsible alcohol service, safety procedures, and computer operations; passion for training and developing teams.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
No prior experience required; training provided. May require Food Handler certification. Ability to lift up to 50 lbs, stand long periods, use kitchen tools, and work in a fast-paced environment; friendly customer-service orientation.
Pizza Ranch: Operates a chain of pizza and chicken buffet restaurants.
High school diploma/GED, restaurant experience required, management experience preferred, food safety and preparation knowledge, basic computer skills, strong communication, multitasking, and ability to be on feet for extended periods.
Waxahachie Independent School District: Provides public primary and secondary education services in Waxahachie.
0+ YOEPrepare and serve food per menus, follow food safety and sanitation practices, operate large and small kitchen equipment, perform basic arithmetic, and handle cashier and food inventory tasks.
Chick-fil-A: Fast-food restaurant chain specializing in chicken-based menu items.
Preparing fresh menu items, following recipes and portioning, maintaining cleanliness, safe food handling, ability to stand for long periods and lift 25–50 lbs; prior kitchen experience preferred.
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
No prior experience required; customer service, food preparation, and food safety practices; ability to lift 25+ pounds; willing to work varied temperatures.
Waco Family Medicine: Community health center providing primary care and medical education.
1+ YOEHigh school diploma required; ServSafe Food Handler or Food Manager required; 1+ year teaching culinary curriculum required; 3–5 years professional cooking/teaching preferred; experience with diverse, community settings; strong instructional and food-safety skills.