Pura Vida Miami: Health-focused restaurant chain serving wholesome meals and beverages.
1+ YOE1-2 yrs in fast-paced kitchen; lead by example on night shifts; familiar with kitchen tools; Food Handler Certification; detail-oriented, organized, reliable; able to stand long and lift up to 50 lbs.
Brightwater Senior Living: Operates senior living communities across North America.
Dishwasher/Kitchen Assistant with open availability; communicate effectively; health requirements; Food Handlers permit; read menus; able to carry trays and supplies.
The Home DepotNYSE: HD: Operates retail stores selling home improvement and construction products.
Greeting and engaging customers, using design tools to create kitchen and bath solutions, advising on products/services/installation, presenting options, following up on projects, and maintaining the showroom.
Tay Ho: Produces authentic Vietnamese meats and shelf-stable specialty foods.
Kitchen staff role in a Vietnamese restaurant; prep ingredients, cook, maintain sanitation; 18+; County Food Handler certification; reliable transportation; able to stand long hours.
Lucky Strike EntertainmentNYSE: LUCK: Operates location-based entertainment venues featuring bowling, amusements, and dining.
3+ YOE3+ years kitchen leadership, banquet/event experience, culinary skills, food cost and labor management, ServSafe or ability to obtain, flexible availability for nights/weekends/holidays.
Luna Grill: Operates a chain of fast-casual Mediterranean and Middle Eastern restaurants.
3+ YOE3+ years kitchen management in high-volume/fast-casual environments, bilingual English/Spanish, leadership and food safety knowledge, experience with Microsoft Office, Dayforce, and Sysco ordering.
Red O Restaurant: Upscale Mexican restaurant specializing in prime steak and seafood.
Supervise kitchen operations, enforce food safety and sanitation, control food cost, train and manage kitchen staff, perform quality and temperature checks, and resolve staff issues.
Salted: Operates a portfolio of health-focused delivery-first restaurant brands.
5+ YOE2+ Mgmt5+ years kitchen experience with 2+ years leadership; strong culinary and knife skills; able to stand long periods and lift 50 lbs; experience with scheduling, inventory, and financial management.
Walt's Wharf: Legendary seafood restaurant serving wood-grilled dishes in Seal Beach.
3+ YOEMinimum 3 years kitchen management, mandatory wood-fire grill experience, leadership, inventory/order management, food safety and sanitation knowledge, scheduling and ability to work flexible hours.
King's Seafood Company: Operates upscale seafood restaurants and a dedicated distribution network.
2+ YOE2 years cook supervisor/manager experience, high school graduate, culinary training preferred, ability to analyze finances, lift up to 40 lbs, communicate in English, and maintain kitchen standards.
Harvest Christian Fellowship: Provides Christian worship services, biblical teaching, and community outreach.
Born-again Christian; biblical lifestyle; dependable, friendly, organized; able to work with children, parents, staff; Riverside County Food Handler’s Card; 18+; able to multi-task in a fast-paced kitchen.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
No prior experience required; will train. May require Food Handler certification. Must lift up to 50 lbs, stand for long periods, work in fast-paced kitchen, and have effective verbal communication.
TopgolfNYSE: CALY: Operates technology-enabled golf entertainment centers with food and drinks.
Prior kitchen management or supervisory experience, leadership, food safety knowledge, inventory and ordering experience, equipment proficiency, and effective communication in fast-paced kitchens.