4 lead chef jobs at 2 companies in Cheyenne, WY
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Head Chef
Laramie, Wyoming, United States
OnsiteFull Time
3+ YOECreate and execute weekly from-scratch menus, lead kitchen staff, maintain sanitation and food safety, 3+ years high-volume food production or catering preferred, ability to lift 50 lbs and stand long periods.
2mo
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SOUS CHEF 2- University of Wyoming Greek House Chefs
Laramie, Wyoming, United States
$22-$24/hr OnsiteFull Time
2+ YOESupports Executive Chef, leads kitchen in chef's absence, inspects food quality and sanitation, manages stock and FIFO rotation, supervises and trains junior staff, ServSafe and food handler compliance required.
Compliance software, Inventory management software, Greek House Chefs App
1mo
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EXECUTIVE CHEF 2- University of Wyoming Greek House Chefs
Laramie, Wyoming, United States
$28-$32/hr OnsiteFull Time
2+ YOE2+ years lead sous or executive chef experience preferred; responsible for menu planning, staff training, purchasing, budget management; ServSafe and food handler card required.
Greek House Chefs App (GHC App)
1mo
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EXECUTIVE CHEF 2- University of Wyoming Greek House Chefs
Laramie, Wyoming, United States
$28-$32/hr OnsiteFull Time
2+ YOEManage all culinary activities, plan menus, train and schedule kitchen staff, oversee purchasing and budget. Minimum 2 years Lead Sous or Executive Chef experience preferred. ServSafe and valid food handler card required; able to lift up to 50 lbs.
Compliance software, Data base user interface and query software, Inventory management software, Greek House Chefs App