7 lead chef jobs at 4 companies in Jacksonville, FL
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Sous Chef
Jacksonville, Florida, United States
$48k-$52k/yrOnsiteFull Time, Part Time
Hampton Golf: Operates and manages golf courses and country club facilities.
5+ YOE5+ years sous chef experience or equivalent; ability to lead kitchen teams, ensure food quality, enforce safety and sanitation, lift up to 40 lbs, and perform menu planning and inventory tasks.
Vicar's Landing: Operates luxury continuing care retirement communities for senior adults.
3+ YOEMinimum 3 to 5 years of professional kitchen experience; strong food safety and sanitation knowledge; ability to lead teams in a fast-paced kitchen; excellent organization and communication.
Vicar's Landing: Provider of luxury retirement living, assisted living, and nursing care.
4+ YOEMinimum 3-5 years kitchen experience; strong food safety knowledge; able to lead teams in a fast-paced kitchen; strong organization and communication; able to lift up to 50 lbs.
WiproNYSE: WIT: Global technology services and consulting for digital transformation.
5+ YOE5+ years Linux administration experience with shell scripting, Java hosting on Linux, Python/Perl, TLS/certificate troubleshooting, network troubleshooting, and Glassbox experience preferred.