65 lead kitchen jobs at 35 companies in Aberdeen, MD
2mo
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FT Lead Associate Kitchen - 6307 (504091)
Eldersburg, Maryland, United States
OnsiteFull Time
Lead kitchen role; teamwork and customer service skills.
1mo
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Food Service Kitchen Lead
York, Pennsylvania, United States
$18-$22/hr OnsiteFull Time
1+ YOEHigh school diploma/GED and 1+ year related experience; ServSafe Food Handler (obtain within 30 days) and ServSafe Food Protection Manager preferred; valid Pennsylvania driver’s license, current insurance, and clean MVR required.
2mo
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Kitchen Leader
Stevensville, Maryland, United States
$17-$19/hr OnsiteFull Time
High school diploma; restaurant experience; ability to lead kitchen operations, ensure food quality, and train crew.
4w
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Kitchen Manager
Baltimore, Maryland, United States
$50k-$70k/yr OnsiteFull Time
3+ YOEMinimum 3 years restaurant management experience (culinary/kitchen preferred), availability for flexible schedule, age 21+, legal authorization to work, ability to lead kitchen staff and ensure food quality and safety.
1mo
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KITCHEN MANAGER
Newark, Delaware, United States
OnsiteFull Time
Leading restaurant teams, ensuring food quality, sanitation, guest satisfaction, scheduling, cash control, hiring/termination recommendations, and hands-on kitchen management.
1mo
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Kitchen Manager
Wilmington, Delaware, United States
$55k-$65k/yr OnsiteFull Time
3+ YOE3+ years kitchen leadership including banquet/event service, culinary skill to lead from the line, ServSafe or ability to obtain, food safety and cost management, team development, flexible availability.
1mo
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FT Lead Associate Kitchen - 6478
Lionville, Pennsylvania, United States
OnsiteFull Time
Must be authorized to work in the U.S.; able to lift/carry up to 50 lbs, stand/walk for extended periods, follow food safety and PPE procedures, complete Lockout/Tagout, Confined Space, and Right-to-Know training, and learn/store equipment and SOPs.
2mo
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Kitchen Lead
Concordville, Pennsylvania, United States
$25/hr OnsiteFull Time, Part Time
Prior cook experience required; must operate kitchen equipment, follow sanitation, multitask, communicate, organize, and may oversee 7-10 team members; culinary diploma is an advantage.
2mo
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Kitchen Designer Boston
Boston or York or Pennsylvania or Maryland or Delaware or New Jersey or New York or Connecticut or New Hampshire or Massachusetts or Vermont or Maine
$2k-$3k/wk FieldFull Time
Closing sales from preset Home Depot leads, traveling to customers' homes, demonstrating product samples, applying questioning and listening skills, and assisting customers with financing.
3w
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Kitchen Assistant Manager
Wilmington, Delaware, United States
$23-$28/hr OnsiteFull Time
3+ YOE2+ Mgmt3+ years operations/retail/foodservice experience, 2+ years leading teams, high school diploma or GED, ability to work varied schedule, background check and drug screen.
1mo
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Shift Lead - 0065
White Marsh, Maryland, United States
$18/hr OnsitePart Time
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred); ability to lead shifts, coach crew, use POS systems, perform basic math, lift/move supplies, and work in a busy kitchen.
POS systems
4w
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In-Store Lead Generator
Mechanicsburg or Lancaster or Allentown or Newark
$15/hr OnsitePart Time
Part-time in-store role running a kiosk at BJ's, generating and qualifying leads for kitchen remodels, 20 hours/week, light training provided; strong customer interaction skills required.
1d
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Lead Dishroom
Dover, Delaware, United States
$17/hr OnsiteFull Time
1+ YOE1+ year related experience; team-oriented, adaptable, reliable; ability to maintain a clean and safe kitchen environment.
2w
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Dundalk Elementary School - Senior Cafeteria Lead
Dundalk, Maryland, United States
$18-$27/hr OnsitePart Time
2+ YOEHigh school diploma or equivalent, 2 years food service experience, Certified Food Service Manager-Level 1, POS and cash-handling skills, ability to lift 50 lbs and work in kitchen environment.
point-of-sale system
3w
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Kitchen Assistant Manager
Wilmington, Delaware, United States
$23-$28/hr OnsiteFull Time
3+ YOE2+ MgmtHigh school diploma, 3+ years retail/foodservice experience with 2+ years leading teams; ability to manage operations, financials, food safety, hire/train staff, and pass background/drug screens.
1w
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Lead Cook
Timonium, Maryland, United States
$20-$23/hr OnsiteFull Time
3+ YOEServSafe certification, 3+ years food-prep experience in high-volume dining, knowledge of food safety/handling, leadership in kitchen operations.
4w
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Lead Cook
Bear, Delaware, United States
$21/hr OnsiteFull Time
Current Food Handler certification required (ServSafe preferred), experience in high-volume kitchens, strong knife skills, ability to follow recipes/labels, reliable and punctual.
1w
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Lead Cook
New Castle, Delaware, United States
OnsiteFull Time
Experience as a cook required; food safety certification required; supervisory experience preferred. Must follow food safety, handle kitchen equipment, perform basic math, and communicate effectively.
1mo
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Lead Cook
Bowie, Maryland, United States
$19-$21/hr OnsiteFull Time
3+ YOE3+ years professional kitchen experience with station leadership, proven ability to train and mentor staff, strong knowledge of food safety and sanitation, ability to work flexible hours including evenings/weekends/holidays, able to stand for long periods and lift up to 50 lbs.
4d
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F&B LEAD
York, Pennsylvania, United States
OnsitePart Time
2+ YOEMust be 18, HS diploma/GED or 2 years customer service (minimum), F&B experience preferred, proficiency with Microsoft Outlook, knowledge of kitchen sanitation, and flexible to work nights, weekends, holidays, and overtime.
Microsoft Outlook