3d
Save
Mark Applied
Hide
Kitchen Manager - McGregor, TX
Mcgregor, Texas, United States
$15-$17/hr OnsiteFull Time
Lead and train kitchen staff, manage day-to-day kitchen operations, food safety, inventory control, and deliver positive guest experiences.
1mo
Save
Mark Applied
Hide
Shift Lead - 0416
Harker Heights, Texas, United States
$15/hr OnsitePart Time
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred), basic math, POS comfort, ability to lift and work in a fast-paced kitchen, food safety certification preferred.
POS
3d
Save
Mark Applied
Hide
Lead Cook - BSWH Temple Memorial
Temple, Texas, United States
OnsiteFull Time
Experience as a cook required; food safety certification required; ability to supervise staff, follow recipes, operate kitchen equipment, and maintain sanitation.
3d
Save
Mark Applied
Hide
Magnolia Table - Back of House Lead
Waco, Texas, United States
OnsiteFull Time
3+ years kitchen or baking experience preferred, strong leadership and communication, high school diploma/GED preferred, food handler license required, ability to lift up to 50 lbs.
2mo
Save
Mark Applied
Hide
Food Manager
Ferris, Texas, United States
$45k-$50k/yr OnsiteFull Time
1+ YOEExperience leading kitchen operations, food safety, inventory, and volunteer coordination; strong leadership and communication; ability to manage budgets and procurements.
Not Applicable
2mo
Save
Mark Applied
Hide
Experienced Line Cook/Chef de Partie
Waco, Texas, United States
OnsiteFull Time
3+ YOECulinary professional with formal training; HACCP; 3-5 years in hospitality/food service; multi-area kitchen experience; capable of leading on-floor teams.
Microsoft Excel, Microsoft Word, Microsoft Outlook, Food service systems
3d
Save
Mark Applied
Hide
Store Manager - Lott, TX
Lott, Texas, United States
$54k-$65k/yr OnsiteFull Time
Lead store operations including team management, guest service, merchandising, loss prevention, kitchen oversight, inventory and P&L responsibilities; ability to work varied hours and perform light physical tasks.
1mo
Save
Mark Applied
Hide
SOUS CHEF - FT HOOD, TX
Fort Hood or Killeen or Temple
$66k-$68k/yr OnsiteFull Time
5+ YOE1+ Mgmt5+ years culinary experience including 1 year management, supervisory skills, menu planning, food cost control, sanitation knowledge, ServSafe (preferred), MS Office/Excel proficiency, and ability to train and lead kitchen staff.
MS Office, Microsoft Excel