3mo
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Kitchen Manager
Chiefland, Florida, United States
OnsiteFull Time
Quality Dining: Operates franchised Burger King and Chili's restaurant locations.
Lead and supervise kitchen staff; ensure organized, clean food prep area and efficient operations; opportunities for advancement.
3w
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ASST KITCHEN MANAGER
Gainesville, Florida, United States
OnsiteFull Time
Oversee kitchen operations, train and lead staff, manage sales/costs/labor scheduling, ensure food quality and sanitation, control cash and paperwork, and comply with health and labor regulations.
2mo
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Kitchen Leader
Gainesville, Florida, United States
OnsiteFull Time
High school diploma; restaurant experience; ability to lead and train Crew; ensure food quality and safety.
2w
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Shift Lead - 1114
Gainesville, Florida, United States
$16/hr OnsitePart Time
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred); basic math; POS experience; food safety certification (ServSafe) preferred; ability to lead and work on your feet in a busy kitchen.
POS systems
3w
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Shift Lead - 0446
Ocala, Florida, United States
$16/hr OnsitePart Time
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred); strong communication, basic math, POS comfort, ability to work in a busy kitchen and lift supplies; food safety certification preferred.
POS
1mo
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Food Service Worker Lead - Columbia - CI/Annex - (201/251) (Lake City, FL, US, 32055)
Lake City, Florida, United States
OnsiteFull Time
Lead food preparation, supervise line activities, ensure safety and quality, strong customer service and leadership; Serve Safe certification preferred; able to lift and handle kitchen tasks.
1w
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Lead Cook
Gainesville, Florida, United States
OnsitePart Time
Experience cooking in a fast-paced kitchen, ingredient preparation, multitasking, sanitation, and food storage; ability to work with various cooking techniques.
2mo
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Executive Chef
Gainesville, Florida, United States
OnsiteFull Time
7+ YOE7+ MgmtLead kitchen operations, menu development, staff supervision, and ensure food safety standards for a senior living dining program.
1mo
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Department Manager
Macclenny, Florida, United States
OnsiteFull Time
Lead employee training, food safety, and inventory; supervise kitchen quality and staff; hire, train, and schedule team; deliver strong customer service and make decisions in a fast-paced environment.
2mo
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Executive Chef
Gainesville, Florida, United States
OnsiteFull Time
7+ YOE7+ MgmtLead kitchen operations with 7+ years of management experience; culinary degree preferred; strong food safety knowledge; supervise staff; flexible schedule; U.S. work authorization; background checks required.