Havre de Grace • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Havre de Grace • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Havre de Grace • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Havre de Grace • 50 milesRemote · Hybrid · Onsite · Field · All Environments
56 lead kitchen jobs at 32 companies in Havre de Grace, MD
2mo
Save
Mark Applied
Hide
FT Lead Associate Kitchen - 6307 (504091)
Eldersburg, Maryland, United States
OnsiteFull Time
Lead kitchen role; teamwork and customer service skills.
1mo
Save
Mark Applied
Hide
Food Service Kitchen Lead
York, Pennsylvania, United States
$18-$22/hr OnsiteFull Time
1+ YOEHigh school diploma/GED and 1+ year related experience; ServSafe Food Handler (obtain within 30 days) and ServSafe Food Protection Manager preferred; valid Pennsylvania driver’s license, current insurance, and clean MVR required.
2mo
Save
Mark Applied
Hide
Kitchen Leader
Stevensville, Maryland, United States
$17-$19/hr OnsiteFull Time
High school diploma; restaurant experience; ability to lead kitchen operations, ensure food quality, and train crew.
1mo
Save
Mark Applied
Hide
Kitchen Manager
Baltimore, Maryland, United States
$50k-$70k/yr OnsiteFull Time
3+ YOEMinimum 3 years restaurant management experience (culinary/kitchen preferred), availability for flexible schedule, age 21+, legal authorization to work, ability to lead kitchen staff and ensure food quality and safety.
1mo
Save
Mark Applied
Hide
KITCHEN MANAGER
Newark, Delaware, United States
OnsiteFull Time
Leading restaurant teams, ensuring food quality, sanitation, guest satisfaction, scheduling, cash control, hiring/termination recommendations, and hands-on kitchen management.
2mo
Save
Mark Applied
Hide
Kitchen Manager
Wilmington, Delaware, United States
$55k-$65k/yr OnsiteFull Time
3+ YOE3+ years kitchen leadership, culinary skill to lead from the line, ServSafe or ability to obtain it, food cost and labor management, inventory control, and flexible availability for nights/weekends/holidays.
3mo
Save
Mark Applied
Hide
Kitchen Lead
Concordville, Pennsylvania, United States
$25/hr OnsiteFull Time, Part Time
Prior cook experience required; must operate kitchen equipment, follow sanitation, multitask, communicate, organize, and may oversee 7-10 team members; culinary diploma is an advantage.
1mo
Save
Mark Applied
Hide
FT Lead Associate Kitchen - 6478
Lionville, Pennsylvania, United States
OnsiteFull Time
Must be authorized to work in the U.S.; able to lift/carry up to 50 lbs, stand/walk for extended periods, follow food safety and PPE procedures, complete Lockout/Tagout, Confined Space, and Right-to-Know training, and learn/store equipment and SOPs.
2mo
Save
Mark Applied
Hide
Kitchen Designer Boston
Boston or York or Pennsylvania or Maryland or Delaware or New Jersey or New York or Connecticut or New Hampshire or Massachusetts or Vermont or Maine
$2k-$3k/wk FieldFull Time
Closing sales from preset Home Depot leads, traveling to customers' homes, demonstrating product samples, applying questioning and listening skills, and assisting customers with financing.
1mo
Save
Mark Applied
Hide
Shift Lead - 0065
White Marsh, Maryland, United States
$18/hr OnsitePart Time
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred); ability to lead shifts, coach crew, use POS systems, perform basic math, lift/move supplies, and work in a busy kitchen.
POS systems
1mo
Save
Mark Applied
Hide
In-Store Lead Generator
Mechanicsburg or Lancaster or Allentown or Newark
$15/hr OnsitePart Time
Part-time in-store role running a kiosk at BJ's, generating and qualifying leads for kitchen remodels, 20 hours/week, light training provided; strong customer interaction skills required.
1w
Save
Mark Applied
Hide
Lead Dishroom
Dover, Delaware, United States
$17/hr OnsiteFull Time
1+ YOE1+ year related experience; team-oriented, adaptable, reliable; ability to maintain a clean and safe kitchen environment.
1w
Save
Mark Applied
Hide
Oracle Simphony - Inventory Management - Workstream Lead
Atlanta or Westerville or Brooklyn or Nashville or Tampa or Minneapolis or Saint Paul or Columbia or San Francisco or Bridgewater or Houston or Chicago or Seattle or Berwyn or Irving or New York City or Austin or Cincinnati or Atlanta
$73k-$193k/yr OnsiteFull Time
8+ YOERequires 8+ years in restaurant technology, Simphony Inventory and recipe costing expertise, 3+ years in Agile/SAFe, POS-ERP integration, rollout experience, and knowledge of COGS, yields, and kitchen operations.
Oracle MICROS Simphony, Oracle Fusion ERP, Oracle Retail, Agile, SAFe, OIC, MuleSoft, Boomi
3w
Save
Mark Applied
Hide
Lead Cook
Timonium, Maryland, United States
$20-$23/hr OnsiteFull Time
3+ YOEServSafe certification, 3+ years food-prep experience in high-volume dining, knowledge of food safety/handling, leadership in kitchen operations.
1mo
Save
Mark Applied
Hide
Lead Cook
Bear, Delaware, United States
$21/hr OnsiteFull Time
Current Food Handler certification required (ServSafe preferred), experience in high-volume kitchens, strong knife skills, ability to follow recipes/labels, reliable and punctual.
1w
Save
Mark Applied
Hide
PENDING CONTRACT AWARD: Cybersecurity Task Lead (Applicants must already hold a Top Secret Clearance or Higher)
Baltimore, Maryland, United States
$48-$108/hr OnsiteFull Time
5+ YOE1+ MgmtUS citizen with active Top Secret+SCI eligibility, Bachelor's in CS/CE/EE/IT/Math/Physics, 5+ years post-grad experience, 1+ year recent team leadership, CI/CD and IaC experience, RMF/CORA and DoD 8570 compliant certification (e.g., CISSP).
CI/CD, Microsoft Office, Cameo, Visio, Draw.io, Terraform, Ansible, Chef, Puppet, Amazon Web Services, Azure
2w
Save
Mark Applied
Hide
Lead Cook
New Castle, Delaware, United States
OnsiteFull Time
Experience as a cook required; food safety certification required; supervisory experience preferred. Must follow food safety, handle kitchen equipment, perform basic math, and communicate effectively.
2w
Save
Mark Applied
Hide
F&B LEAD
York, Pennsylvania, United States
OnsitePart Time
2+ YOEMust be 18, HS diploma/GED or 2 years customer service (minimum), F&B experience preferred, proficiency with Microsoft Outlook, knowledge of kitchen sanitation, and flexible to work nights, weekends, holidays, and overtime.
Microsoft Outlook
1mo
Save
Mark Applied
Hide
Team Lead Catering
Baltimore, Maryland, United States
OnsiteFull Time
High school diploma/GED preferred, 2 years food service/catering experience preferred, able to read/write English, capable of physical tasks (lifting, bending, standing), and able to work in kitchen environment.
3w
Save
Mark Applied
Hide
Lead Line Cook
Dundalk, Maryland, United States
$22-$26/hr OnsiteFull Time
3+ YOE3+ years culinary experience in high-volume scratch kitchens, ServSafe or local food handler certification, advanced knife skills, ability to lift 50 lbs and stand for long periods, strong communication and mentorship skills.