Heritage Grove Estates: Provides senior living and skilled nursing services in Topeka.
0+ YOEAssist in meal prep and service; maintain kitchen cleanliness; ensure food safety; participate in menu planning; lift up to 25 lb; excellent communication.
AIM Strategies: Develops and manages hospitality and real estate properties in Topeka.
Ability to work in a fast-paced environment, communicate and collaborate with employees, provide guest service, sell menu items, perform side work, and maintain the restaurant.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
Preparing, portioning, cooking, and presenting hot and cold menu items; following complex recipes; may oversee and train production staff; open availability preferred.
EXECUTIVE CHEF 2- Kansas State University Greek House Chefs
Manhattan, Kansas, United States
$23-$25/hrOnsiteFull Time
Greek House Chefs: Culinary services for fraternity and sorority chapter houses.
2+ YOEOversee kitchen operations, menu planning, budgeting, staff management, and compliance; requires Serv Safe and food handler certificates; 2-3 years lead chef experience.
GHC App, Inventory management software, Compliance software, Data base user interface, Restaurant POS
Franchise Restaurant Concepts Group: Operates and manages franchised restaurant locations across the Midwest.
Prepare menu items to order, follow recipes and food-safety standards, maintain workstation cleanliness, operate kitchen equipment, and meet physical demands of a fast-paced kitchen.
Hospitality Management Corporation: Manages and operates a diverse portfolio of hotel properties.
Provide friendly table service, explain menu items, take accurate orders, handle payments, maintain cleanliness, and complete required paperwork. High school diploma required; excellent communication skills.
WAITER/WAITRESS (FULL TIME AND PART TIME) (Topeka, KS, US, 66614)
Topeka or Washington or Maryland or Florida
$11-$14/hrOnsiteFull Time, Part Time
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Previous waiter/waitress experience preferred but not required; must provide customer service, follow food-safety/sanitation procedures, handle cash/tickets, understand menu items, and work variable hours including weekends.
EXECUTIVE CHEF 2- Kansas State University Greek House Chefs
Manhattan, Kansas, United States
$23-$25/hrOnsiteFull Time
Greek House Chefs: Provides professional chefs and food services for Greek organizations.
2+ YOE2+ Mgmt2-3 years lead sous or executive chef experience preferred; plan menus, manage kitchen staff and budgets, ensure food safety, maintain ServSafe and food handler credentials, and use GHC app and inventory systems.
Greek House Chefs App, GHC App, Compliance software, Data base user interface and query software, Inventory management software
Hospitality Management Corporation: A privately held hospitality management providing customized management solutions and services to hotel and restaurant clients.
1+ YOEPrepare diner menu items, maintain kitchen cleanliness, supervise dishwasher, must have food handler permit, high school diploma or equivalent, PM/weekend/holiday availability; 1 year food prep experience preferred.
Upper Crust Food Service: Provides professional kitchen management and catering for Greek life.
3+ YOECreate and execute weekly menus, manage kitchen staff and schedules, enforce sanitation and food safety, 3+ years high-volume food production or catering preferred, valid manager-level sanitation certification required within 30 days, ability to lift 50 lbs and stand long periods.