3mo
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To Go Specialist
Winchester, Virginia, United States
OnsiteAll Commitments Available
Customer service oriented; flexible schedules; strong menu knowledge; team player.
3mo
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Line Cook
Glen Allen, Virginia, United States
OnsiteAll Commitments Available
Prepare high quality menu items, follow recipes, maintain safety and sanitation.
2mo
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EXECUTIVE SOUS CHEF
Leesburg, Virginia, United States
OnsiteFull Time
3+ YOE3-5 years culinary experience; culinary school education; leadership; menu development.
5d
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Server
Virginia Beach, Virginia, United States
OnsiteFull Time
Extensive menu knowledge, clear communication, payment handling, table management, and anticipating guest needs.
2mo
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Executive Chef - Orion's Roof
Virginia Beach, Virginia, United States
$120k-$128k/yr OnsiteMultiple Commitments Available
5+ YOE5+ MgmtSenior-level chef with extensive leadership, budget, menu development, and Asian-influenced cuisine experience.
1mo
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Prep Cook
Springfield, Virginia, United States
OnsiteFull Time
Preparing and portioning menu items per recipes in a fast-paced kitchen; foodservice experience preferred.
2mo
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Sous Chef - Falls Church, VA (Falls Church, VA, US, .)
Falls Church, Virginia, United States
$65k-$73k/yr OnsiteFull Time
Sous Chef responsible for culinary operations, cost controls, menu development, catering events, and staff supervision.
Microsoft Office
3mo
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Server
Virginia Beach, Virginia, United States
OnsiteFull Time
Servers needed to provide attentive, friendly service; knowledge of diverse menus; able to work in fast-paced environment.
2w
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Server - Springfield VA Chili's
Alexandria, Virginia, United States
OnsiteFull Time, Part Time
Must be 18+, available weekends/holidays, provide hospitable guest service, learn menu; prior experience preferred.
2mo
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Sous Chef
Haymarket, Virginia, United States
OnsiteFull Time
Lead kitchen operations, supervise line cooks, ensure food quality, safety, and sanitation, assist menu development.
2mo
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Cook
Midlothian, Virginia, United States
OnsiteTemporary
0+ YOECook position in senior living; requires ability to prepare meals, follow menus, maintain cleanliness, interact with residents.
3w
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Cook
Fredericksburg, Virginia, United States
$17-$20/hr OnsiteFull Time, Part Time
Demonstrated cooking skills, ability to follow menus and recipes, and desire to prepare tasty healthy food for patients and residents.
3w
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School Nutrition Services-5.5 hour (RRE)
Winchester, Virginia, United States
$17-$29/hr OnsitePart Time
Ability to read and follow menus and schedules, good oral communication, basic computer skills; ServSafe certification preferred.
3w
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Line Cook
Newport News, Virginia, United States
OnsiteFull Time
Preparing and cooking menu items to quality specifications, following recipes and food-safety procedures, maintaining cleanliness and sanitation.
3w
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Food Runner
McLean, Virginia, United States
$18/hr OnsitePart Time
Provide excellent hospitality, deliver food orders promptly, support kitchen operations, and maintain outstanding menu knowledge.
3w
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Restaurant Server
Roanoke, Virginia, United States
OnsiteFull Time, Part Time
Knowledge of menu and beverages, clear communication, cash and payment handling, table management, guest service and recommendation skills.
6d
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Prep Cook
Virginia Beach, Virginia, United States
$15-$18/hr OnsitePart Time
0+ YOEPrepare and serve meals for residents, follow menus and dietary requirements, maintain cleanliness, and complete food service records.
2mo
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Outlet Cook 1
Hot Springs, Virginia, United States
OnsiteFull Time
Prepare menu items to company specifications, maintain sanitation and safety, operate culinary equipment, and follow storage and portioning procedures.
robot coupe, mechanical chopper, food slicing machine, oven, grill, microwave
5d
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Cook
Bristol, Virginia, United States
$14-$18/hr OnsiteFull Time, Part Time
Preparing, portioning and serving food per standardized recipes and menus; maintaining sanitation and food safety; timely meal preparation.
2mo
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cajero/a
Manassas, Virginia, United States
$15/hr OnsiteFull Time
Greet guests, know menu, assist with orders, handle POS transactions, cash handling, and maintain accuracy in a busy restaurant.
POS system
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