3mo
Save
Mark Applied
Hide
Server
Weldon, North Carolina, United States
OnsiteAll Commitments Available
Experience in guest service preferred; ability to provide friendly, attentive service and knowledge of menu items.
3w
Save
Mark Applied
Hide
To-Go Specialist
Chesapeake, Virginia, United States
OnsiteFull Time
Providing hospitable to-go service, processing orders and payments, assembling and delivering orders, and using menu knowledge to recommend items.
3d
Save
Mark Applied
Hide
SOUS CHEF (FULL TIME)
Suffolk, Virginia, United States
$19-$22/hr OnsiteFull Time
Strong culinary skills, menu building experience required; management/supervisory experience preferred; food safety and sanitation adherence.
2mo
Save
Mark Applied
Hide
Fry Cook | Part-Time| Norfolk Tides (Harbor Park)
Norfolk, Virginia, United States
$14-$15/hr OnsitePart Time
Prepare menu items, ensure quality, portions, sanitation; operate fryers; part-time role with $14-$15 hourly pay.
Cooking Equipment, Deep Fryers, Food Handling Equipment
2w
Save
Mark Applied
Hide
Sandwich Specialist- Greenbrier
Chesapeake, Virginia, United States
$13/hr OnsitePart Time
Reliable transportation, ability to stand for entire shift, lift up to 50 lbs, knowledge of menu, dietary restrictions, and food allergens.
4d
Save
Mark Applied
Hide
Cook
Norfolk, Virginia, United States
$17-$18/hr OnsiteFull Time
Prepare and present menu items, follow recipes and health codes, maintain sanitation, lift and move supplies, and communicate with guests and team.
1w
Save
Mark Applied
Hide
Customer Service Rep(04223) - 540 E. Constance Rd.
Suffolk, Virginia, United States
OnsiteFull Time
Provide polite phone and in-store customer service, know the menu, follow company service and food-safety procedures, confirm order accuracy.
3w
Save
Mark Applied
Hide
To Go - Chesapeake Square Chili's
Chesapeake, Virginia, United States
OnsitePart Time, Full Time
Provide fast, friendly to-go service; answer phones, enter orders, operate POS, know the menu, and maintain a safe welcoming environment.
POS
1mo
Save
Mark Applied
Hide
Cook
Chesapeake, Virginia, United States
$14/hr OnsiteFull Time, Part Time
Prepare and cook menu items, work in a fast-paced team environment, provide guest service; flexible scheduling. No formal certifications or degrees stated.
3w
Save
Mark Applied
Hide
Cook
Scotland Neck, North Carolina, United States
OnsiteFull Time, Part Time
Prepare meals per menus and special diets, maintain sanitation and food safety, work in large-quantity food production, and communicate effectively in English.
2w
Save
Mark Applied
Hide
Server - Saltine, Hilton Norfolk The Main
Norfolk, Virginia, United States
OnsiteFull Time
Must be 18+, know menu and liquor regulations, high-volume serving experience preferred, ability to multi-task, cash handling and station maintenance.
1mo
Save
Mark Applied
Hide
Childcare Cook
Chesapeake, Virginia, United States
OnsitePart Time
Preparing meals/snacks per school menu and USDA/licensing regulations; food prep experience preferred; willingness to follow state/local rules and flexible scheduling.
2mo
Save
Mark Applied
Hide
Dietary Cook
Gatesville, North Carolina, United States
OnsiteFull Time, Part Time
0+ YOEPrepare meals per menus and special diets, follow food safety and sanitation, assist meal service, complete documentation, maintain confidentiality, and communicate effectively in English.
6d
Save
Mark Applied
Hide
Production Manager
Emporia, Virginia, United States
$45k/yr OnsiteFull Time
5+ YOECulinary certificate or associate degree or 5+ years as sous chef/kitchen manager; computer skills; food safety and regulatory familiarity; leadership and menu development experience.
5d
Save
Mark Applied
Hide
Counter & Host Staff
Norfolk, Virginia, United States
$13-$15/hr OnsitePart Time
Customer-service skills, POS and cash-handling ability, knowledge of menu and food-safety rules, ability to lift up to 55 lbs, reliable transportation, maintain uniform standards.
5d
Save
Mark Applied
Hide
Server
Suffolk, Virginia, United States
OnsiteFull Time, Part Time
Deliver exceptional customer service in a fast-paced daytime dining environment; must be at least 18, team-oriented, menu knowledgeable, and able to serve safe high-quality food.
2w
Save
Mark Applied
Hide
Restaurant Manager
Chesapeake, Virginia, United States
OnsiteFull Time
1+ YOEMinimum 1 year restaurant management experience, flexible schedule, minimum age 21, knowledge of menu and service standards, food safety certification preferred, working knowledge of Microsoft Office.
Microsoft Office
2mo
Save
Mark Applied
Hide
Food Services Manager
Portsmouth, Virginia, United States
$20-$33/hr OnsiteFull Time
Supervise cafeteria operations, plan menus, order supplies, maintain inventory and records, ensure sanitation and USDA compliance, and train staff; high school diploma and considerable food service experience required.
3w
Save
Mark Applied
Hide
Food Service Worker - Chartway Arena - ODU - Ted Constant Convocation Ctr
Norfolk, Virginia, United States
$17/hr OnsiteFull Time
Prepare food per menu, maintain sanitation and kitchen safety, complete daily reports and meal records, read/write instructions, work quickly under pressure. Food Service Certificate as needed.
1w
Save
Mark Applied
Hide
Applicant Pool-Meal Service Attendant- Substitute
Chesapeake, Virginia, United States
$15/hr OnsiteTemporary
Supervise students during meal service, prepare/cook/serve menu items, clean dining areas, lift up to 50 lbs; high school education preferred; food handler card preferred.