Naked Farmer: Operates a chain of farm-to-table restaurants in Florida.
Hands-on experience or willingness to learn kitchen prep, ability to lift up to 50 lbs, reliable, strong verbal communication, attention to detail, and ability to follow food safety protocols.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0-2 years restaurant/back-of-house experience preferred; ability to follow recipes, maintain sanitation, lift up to 50 lb, work at pace, and perform kitchen prep duties.
Must be 18+, prior prep/line cook experience preferred, basic knife skills, kitchen safety knowledge, able to lift up to 50 lbs, flexible schedule including weekends and holidays, English proficiency.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Execute recipes, prepare a variety of foods, follow safety and sanitation procedures, complete prep work and station setup, and operate common kitchen equipment; prior experience preferred.
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
Perform safe food handling, prepare/portion/cook food to specifications, maintain cleanliness and sanitation, rotate and assess product quality, work as part of a team.
Circle KToronto Stock Exchange: ATD: Operates a chain of convenience stores and fuel stations.
Minimum age 18; high school/GED preferred; retail experience preferred; ability to lift up to 50 lbs; operate cash register; punctual and communicate clearly.
Stonewood Grill and Tavern: Regional restaurant chain serving steaks, seafood, and cocktails.
Ability to work in a fast-paced kitchen, assist across stations, maintain quality and cleanliness, flexible availability for lunch and dinner, willing to train, positive attitude.
Plymouth Harbor on Sarasota Bay: Non-profit community providing senior living and continuing care services.
High school diploma or equivalent, 18+ to serve alcohol in Florida, customer service experience preferred, fluent English, ability to stand long periods and lift up to 25 lbs, weekend/holiday availability, ServSafe preferred, basic computer skills.