Prepare and sanitize food prep stations, follow prep lists, mix and store products, and wash dishes; high school diploma/GED required; Serv-Safe a plus; reliable transportation recommended.
Chicken Salad Chick: Fast-casual restaurant chain specializing in diverse chicken salad flavors.
Culinary training advantageous; prep cook experience helpful; knife skills; teamwork; flexibility for shifts; ability to work in a fast-paced environment.
Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Prepare food to recipe, follow prep sheets, maintain walk-in and equipment, follow storage/rotation and sanitation procedures, and work as part of a team.
Chick-fil-A: Quick-service restaurants specializing in chicken sandwiches and customer service.
Prepare food items, maintain clean work area, follow safety and hygiene standards; available for day, night, weekend and holiday shifts; team player with positive attitude.
Tailwind Concessions: Operates food, beverage, and retail concessions in regional airports.
0+ YOEPrep cook with ability to follow recipes, measure ingredients, maintain sanitation, and work in a fast-paced environment; pass background check and have reliable transportation.
Jim 'N Nick's: Casual restaurant chain serving slow-cooked barbecue and southern food.
Experience in back-of-house roles, ability to prepare scratch-made items to recipes, follow food safety, lift up to 50 lbs and stand long periods, work in fast-paced team environment.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Preferred 1 year food-prep or food-service experience; knowledge of knife handling, temperature control, sanitation; able to read/write and perform basic math; capable of physical tasks.
Prepare menu items to recipe and portion standards, maintain kitchen sanitation, lift up to 40 lbs, complete in-store training, and follow opening/closing checklists.
Five Star Breaktime Solutions: Provides vending, micro-market, and corporate dining refreshment services.
High school diploma or equivalent, ability to lift 25+ lbs, stand long periods, obtain ServSafe, pass drug screen and background check, follow safety policies.
Century Park Associates: Operates senior living communities providing independent and assisted living
1+ YOEHigh school diploma or equivalent, 1 year scratch food prep experience, experience preparing meals for large groups, ServSafe certification required, ability to follow recipes and sanitation rules.
YMCA of Metropolitan Chattanooga: Promotes community health, youth development, and social responsibility.
Prepare and serve meals following USDA/food safety guidelines; comply with sanitation codes; be 18+; lift up to 50 lbs; complete First Aid, CPR, AED, O2, and Food Safety training within required timeframes.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
Must be at least 16 years old, able to work various shifts, provide excellent customer service, lift up to 50 lbs, stand and perform physical tasks in a noisy environment; energetic and enthusiastic.
TravelCenters of America: Operates full-service travel centers for professional drivers and motorists.
Prepare and present food per specifications, perform prep and grill tasks, follow safe food handling, complete temperature and prep checklists, maintain equipment, and work flexible hours including nights, weekends and some holidays.