Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOE0-2 years related experience; ability to follow recipes, maintain food safety and sanitation, lift up to 50 lbs, stand for entire shift, and work in a fast-paced kitchen.
Eat'n Park Hospitality Group: Operates family restaurants and provides contract food services.
Prepare salads and sides, set and restock salad and service stations, follow food safety practices; standing full shift, frequently lifting up to 40 lbs and occasionally up to 100 lbs.
Virginia Tech: Public land-grant university providing higher education and research.
Laboratory experience handling chemicals and solutions, assembling and testing lab equipment, Microsoft Office proficiency, and strong organizational and communication skills.
Carilion Clinic: Provides comprehensive hospital and clinical healthcare services in Virginia.
High school diploma, AHA BLS-HCP required, CNA/monitor tech/phlebotomy competencies as needed, strong interpersonal and clerical skills, ability to perform basic clinical tasks and patient transport.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
Must be at least 16, available to work various shifts, provide excellent customer service, lift 0-50 lbs, and perform standing/kneeling duties in a fast-paced kitchen.
TravelCenters of America: Operates full-service travel centers for professional drivers and motorists.
Perform prep and grill cook tasks, follow safe food-handling, complete temperature and prep checklists, lift up to 50 lbs, work flexible hours, and communicate with team and guests.
Inspirit Senior Living: Operator of senior living communities providing assisted living and memory care.
Assist with food prep, maintain sanitary dining areas, serve meals, and support dietary operations; demonstrate passion for working with seniors and teamwork.