Three Rivers Casino Resort: Operates casino gaming, hotel resorts, and dining facilities.
Part-time prep cook with 18+ age, Food Handlers Card, English communication, ability to sit/stand up to 8 hours, lift up to 100 pounds with assistance, weekend availability.
$19.90*/HR Prep Team Member Dave's Hot Chicken (1060)
Eugene, Oregon, United States
$20/hrOnsiteFull Time
JCK Restaurants: Operates multiple fast-casual and quick-service restaurant franchise brands.
Ability to perform food prep, guest service, and cleaning; stand long periods; lift 50–75 lbs; be 16+; flexible to work nights, weekends, holidays, opening and closing shifts.
$19.90*/HR Prep Team Member Dave's Hot Chicken (1047)
Springfield, Oregon, United States
$20/hrOnsitePart Time
JCK Restaurants: Multi-brand operator of quick-service restaurant chains.
Must be at least 16, able to stand long periods, lift 50–75 lbs, work nights/weekends/holidays, follow safety/sanitation, and communicate with guests and team.
$19.90*/HR Prep Team Member Dave's Hot Chicken (1047)
Springfield, Oregon, United States
$20/hrOnsitePart Time
JCK Restaurants: Operates multi-brand restaurant franchises and commercial real estate.
Must be ≥16, able to stand long periods, lift 50–75 lbs, work nights/weekends/holidays, communicate effectively, and follow safety and sanitation procedures.
Albertsons CompaniesNew York Stock Exchange: ACI: Operates supermarkets and pharmacies across the United States.
Perform stocking, merchandising, produce/flower prep, freight receiving and customer service in a grocery store; reliable, friendly, and willing to learn.
New Horizons In-Home Care: Provides professional in-home medical and non-medical care services.
Experienced caregiver preferred; duties include personal care, errands, meal prep, medication management, and companionship. Must be at least 18 years old.
Albuquerque or Santa Fe or Salem or Eugene or Portland or Washington
$14-$18/hrOnsiteFull Time, Part Time
Wiles' Wings: Operates and manages multiple Wingstop restaurant franchises.
Delivering guest service, taking orders, preparing and packaging food (wings), and maintaining a safe work environment. Customer-facing, food-prep experience helpful.
Pilot Company: Operates travel centers and truck stops across North America.
Provide fast, friendly guest service; handle sales transactions and cash register; safely prep and manage food; follow brand processes; work as part of a team.
Roseburg Forest Products: Manufacturer of engineered wood products, plywood, and lumber.
5+ YOEAssociate degree or equivalent plus extensive QC/lab experience; knowledge of SPC, test methods, inventory management, sample prep, strong math/statistics and communication skills.
Radiant Senior Living: Operates residential communities providing specialized care for senior citizens.
Prepare high-quality food to standardized recipes, maintain clean work area, communicate in English, be at least 18; experience in large-quantity food prep in healthcare desirable.
CommonSpirit Health: Operates a national non-profit Catholic health system.
High school diploma or GED required; healthcare experience preferred. Perform patient check-in, scheduling, insurance verification, copay collection, scanning to electronic medical record, and chart prep.
2026-27 Cook Job Pool - Part-Time - Multiple Positions - Location and hours to be determined (Nutrition Services)
Springfield, Oregon, United States
$16-$22/hrOnsitePart Time
Springfield Public Schools: Providing public K-12 education and services in Springfield, Oregon.
High school diploma or GED, ability to obtain First Aid/CPR card and Oregon Food Handler's Certificate; duties include food prep, sanitation, inventory, and compliance with Child Nutrition Program.
Quorum Health: Operates a network of community hospitals and outpatient centers.
CRCST certification (or ability to obtain within 9 months); six months healthcare materials management/sterile processing experience preferred; ability to decontaminate, sterilize, repackage, lift/move patients, and assist in OR prep.